Sourdough Discard Pancakes
Sourdough Discard Pancakes

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sourdough discard pancakes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sourdough Discard Pancakes is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Sourdough Discard Pancakes is something that I’ve loved my whole life.

The recipe can be made with freshly-proofed sourdough starter in place of the sourdough discard. Discard recipes are a great way to use up that discard instead of throwing it away! Discard can have a varying degree of flavor to it depending on the sourness of your sourdough starter.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sourdough discard pancakes using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sourdough Discard Pancakes:
  1. Make ready 2 c sourdough discard
  2. Take 2 eggs
  3. Take 1 tsp baking soda
  4. Prepare 1 tsp baking powder
  5. Prepare 2 tbs sugar
  6. Make ready 1 tsp vanilla extract
  7. Take Pinch salt
  8. Get Splash milk or water

See my full disclosure policy here. We love these quick and easy sourdough pancakes using leftover starter. Inspired by Perfect Loaf, these can be made vegan and are super light and fluffy! If you've ever made a sourdough starter before, I think you'll agree with me when I say coming up with what to do with the extra sourdough starter discard is often on the forefront of your mind.

Instructions to make Sourdough Discard Pancakes:
  1. Whisk eggs and sugar until combined.
  2. Add starter and the rest of the ingredients. (except milk/water) Mix well.
  3. If the batter is too thick add a splash of milk or water until you get a "pancake" consistency.
  4. Ladle ¼ c portions into hot greased skillet and cook on med low about 2-3 mins on each side. A small gravy ladle is usually the perfect size for this.

These pancakes are easy to make and a perfect way to use up that discard sourdough starter! For another breakfast favorite, try my French Toast recipe. Pancakes mean lazy Saturday mornings and family breakfast time. But, these Sourdough Pancakes don't just have to be made on the weekends. Sourdough Pancakes Great for Sourdough Discard Sourdough pancakes have a delicious flavor & fluffy texture that you'll fall in love with!

So that’s going to wrap it up with this exceptional food sourdough discard pancakes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!