Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, concord grape jam. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Homemade concord grape jam tastes nothing like sticky-sweet supermarket grape jelly. It has a deep, concentrated grape flavor, and is equally tart and sweet. A jar of this jam would make an excellent fall harvest-inspired gift.
Concord grape Jam is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Concord grape Jam is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook concord grape jam using 5 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Concord grape Jam:
- Get 1 kg concord grape
- Take 100 ml water
- Make ready 1 envelope pectin
- Make ready 300 grams granulated sugar
- Take 1 tsp ground cinnamon
JELL Concord Grape Jam in less than an hour! This Concord grape jam makes a great gift—or great backup for when you need it most! Finely chop or grind skins; set aside. Combine grape pulp and water in saucepan.
Instructions to make Concord grape Jam:
- Sterilize jars in boiling water
- Wash concord grape and pick grapes off
- Put the grapes together with water in a pot and cook on a high heat for 15 minutes
- Press the mixture through a fine mesh sieve or food mill to remove the seeds
- Weigh the filtered juice and put it back in the pot, add half of its weight of sugar (or follow the pectin box instructions)
- Add cinnamon
- Cook for 15 minutes on medium heat
- Add pectin and stir
- Keep cooking for 3 minutes (or as your pectin instructions says)
- Put jam directly in sterilized jars, close them and let them cool down upside down
- Now your jam is ready and vacuum-sealed!
Press through sieve to remove seeds. Most recipes these days are for "concord grape jam" perhaps because that's the most popular type of grape for grape jelly. It's a flavor we're used to for jelly, thus it's what they suggest for grape jam. The thing is, it can be hard to find concord grapes for sale in the store. Place in a large stainless or enamel pot.
So that’s going to wrap it up with this special food concord grape jam recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
