Cinnamon, Peach and Sultana muffins
Cinnamon, Peach and Sultana muffins

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cinnamon, peach and sultana muffins. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cinnamon, Peach and Sultana muffins Moist yummy muffins. One of the nicest I have made. If you're looking for a recipe to try with your grandkids, look no further than these cinnamon and sultana muffins.

Cinnamon, Peach and Sultana muffins is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Cinnamon, Peach and Sultana muffins is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have cinnamon, peach and sultana muffins using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon, Peach and Sultana muffins:
  1. Take 1/2 cup sultanas
  2. Take 1/2 cup canola oil
  3. Prepare 1 large egg
  4. Get 1/2 tsp salt
  5. Get 1/2 cup chopped walnuts optional
  6. Get 1 cup selfraising flour
  7. Take 3/4 cup wholemeal flour
  8. Get 1/2 tsp baking soda
  9. Get 1/2 cup sugar
  10. Make ready 2 tsp cinnamon
  11. Make ready 2 140gm pots of.peaches

Cinnamon sultana muffins; Cinnamon sultana muffins. These Sultana Cinnamon Muffins are the real deal if you are looking for a healthier alternative to the usual muffin. This recipe for Sultana Cinnamon Muffins uses wholemeal flour and brown sugar. Every bite is full of fibre!

Steps to make Cinnamon, Peach and Sultana muffins:
  1. Heat oven 200°c or 190°c fan bake.Tray just below middle of oven.
  2. Saltanas in bowl cover with boiling water.Leave 2-3 minutes.Drain.Cool with cold water drain.Pat dry with paper towels.
  3. Into large bowl add peaches fruit and juice.Add next 4 ingredients.Then add sultanas
  4. Measure the remaining ingredients into a medium size bowl.Toss well with fork.Fold the dry ingredients into the fruit mixture.It will look lumpy because of fruit
  5. Makes 12 regular ot 24 mini.muffins.Bake 10 -12 mins
  6. Peaches should be in the list under sultanas
  7. Thank you to Alison and Simon Holst for this wonderful recipe .Ihave many of your cook books and recommend them to everyone

Bake a huge batch and keep them in the freezer to pop into lunch boxes. What makes these cinnamon peach muffins so amazing is that it tastes just like a peach cobbler. Only much better for you which makes them that much more amazing. There are large pieces of fresh peach surrounded by a sweet, fluffy cinnamon muffin and you really feel like you are having dessert for breakfast. Easy Peach Cobbler Muffins are delicious just like Grandma's peach cobbler, with a perfect streusel topping and cinnamon flavor.

So that is going to wrap this up for this exceptional food cinnamon, peach and sultana muffins recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!