Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, brad's hot crab dip. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
This hot and cheesy Maryland crab dip gets the stamp of approval from locals and out-of-towners alike. Slow cooked or baked, this is the most. Hot Crab Dip - an easy and delicious cheesy dip that will be a hit and any party.
Brad's hot crab dip is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Brad's hot crab dip is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook brad's hot crab dip using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Brad's hot crab dip:
- Take 2 cups lump dungeness crab meat
- Prepare 2 (8 Oz) pkg cream cheese, room temperature
- Take 1 pkg Bernaise sauce mix
- Take 1 tbs minced garlic
- Prepare 1 tbs dried chopped chives, plus some for garnish
- Make ready 1 tsp lemon pepper
- Make ready 1 few dashes of tobasco sauce
- Make ready 6 slices Muenster cheese
Classic Hot Crab Dip For A Crowd. Using a fine-mesh strainer, drain crab meat over a bowl. In a medium bowl, combine the cream cheese, sour cream, mayonnaise, Worcestershire, hot sauce, Old Bay, and lemon juice. This Hot Crab Dip is a MUST for your holiday party, Super Bowl party, or dinner party.
Steps to make Brad's hot crab dip:
- Combine all ingredients except crab and Muenster cheese with a beater on low speed.
- When blended, fold in crab meat. Place in a 8x11 pan. Place cheese on top.
- Bake at 350 for 15 minutes. Or until cheese just starts getting golden.
- Serve and sprinkle a little more chives as garnish. I served with bacon flavor Ritz crackers. But can be served with bruchetta, sourdough, or whatever you desire
Made with lump crab meat, cream cheese, and mayo. Here's a quick, easy, and delicious, piping hot crab dip, perfect for a winter gathering. The base is cream cheese, mayo and crab. Hot crab dip is best, well, hot. Although I've been known to nosh on leftovers straight from the fridge the next day.
So that is going to wrap this up for this special food brad's hot crab dip recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
