Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, lemon burnt garlic salmon. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fresh salmon needs very little preparation. These salmon fillets are cooked in good, sweet butter and minced garlic, and then sprinkled with a little lemon juice. If you'd like a little more kick and a fancy presentation, caramelize onions and serve them atop the cooked salmon.
Lemon burnt garlic salmon is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Lemon burnt garlic salmon is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook lemon burnt garlic salmon using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lemon burnt garlic salmon:
- Make ready 4/5 piece salmon fillets
- Make ready 1 tbsp dry ginger powder
- Make ready 1 tbsp dry garlic powder
- Take Crushed peppercorns
- Get 1/2 lemon
- Get 1 big tbsp garlic finely chopped
- Prepare For veggies
- Make ready 1 cup broccoli florets
- Prepare 1 cup diced green capsicum
- Make ready 1 cup grape tomatoes
- Prepare 2 tbsp barbecue seasoning
- Prepare 2-3 tbsp olive oil
- Prepare 1 tbsp butter
For the salmon, I prefer to cut small holes on each salmon fillet and fill each hole with half a garlic clove. The first (and most important) reason is that small pieces of garlic tend to burn very early on in the bake time, before the salmon has a chance to cook. Garlic lemon butter sauce is an amazing sauce that you can make at home and it goes well with just about any protein. My version is sweetened with honey, making this salmon dish even more tantalizing.
Steps to make Lemon burnt garlic salmon:
- Mix the fish with the seasoning spices and pan fry on low flame
- Meanwhile mix the garlic and and butter and lemon juice and microwave for 30sec. Apply evenly over the pan seared fishes.
- Mix all the veggies with the oil and barbecue seasoning and bake at 380 deg cel for 15-20min.
- Serve the fish along with the veggies for a wholesome goodness
Side Dishes To Serve with Salmon Heat the same pan used to cook the salmon over medium heat. Add the lemon juice, ½ teaspoon salt, and ¼ teaspoon black pepper. Whisk in the butter until a lightly thickened emulsion is formed. It's healthy, low calorie, and only uses a handful of ingredients! Looking for a healthy salmon recipe that still tastes good?
So that is going to wrap this up for this exceptional food lemon burnt garlic salmon recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
