Stuffed Green Bell Pepper
Stuffed Green Bell Pepper

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, stuffed green bell pepper. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Green bell peppers stuffed with ground beef, rice, and sharp Cheddar cheese are a hearty meal perfect for weeknight dinners. Sprinkle insides of the peppers lightly with salt. Add drained tomatoes, salt, Worcestershire, and a dash of pepper.

Stuffed Green Bell Pepper is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Stuffed Green Bell Pepper is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook stuffed green bell pepper using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stuffed Green Bell Pepper:
  1. Make ready 3 large green peppers (cut in half and cored)
  2. Take 1/2 cup onion, chopped
  3. Take 1 tsp Italian herbs
  4. Take 1 clove crushed chopped garlic
  5. Prepare 1 tsp salt
  6. Get 1/4 tsp ground black pepper
  7. Take 1 lb ground beef (you're preference)
  8. Make ready 1 egg
  9. Take 1/2 bag fresh spinach
  10. Make ready 1/2 packages minute rice blend ( box comes with 4 bags)
  11. Get 1 large can crushed tomatoes
  12. Get 1/2 cup white wine or beef broth
  13. Take 1/4 cup parmesan cheese

Remove seeds and membranes; rinse peppers. If necessary, cut thin slice from bottom of each pepper so they stand up straight. Green bell peppers stuffed with ground beef, rice, and topped with tomato sauce and cheesy goodness. Doesn't get much better than that!

Instructions to make Stuffed Green Bell Pepper:
  1. Cut and core peppers
  2. Line bottom of baking dish with fresh spinach. I use this as a bed for my peppers.
  3. Mix meat, herbs, rice,salt, pepper, garlic, onions and egg together until well incorporated.
  4. Stuff peppers and place on spinach. Mix crushed tomatoes and white wine pour over peppers and bake 35-40minutes.
  5. Uncover peppers add parmesan cheese on top and bake uncovered for additional 5 minutes.
  6. Let set 5 minutes before serving. Is wonderful with mash potatoes or spatzel.
  7. Bake at 350

Plus, you can make them any way you like. Feel free to stuff your peppers with whatever combinations you like best. There's no end to the variety of meats, cheeses, beans, veggies, herbs, and spices you can. Add the beef, season with salt and pepper and cook, breaking up the lumps, until the meat is cooked through. Add a little more olive oil to the pan.

So that is going to wrap this up with this exceptional food stuffed green bell pepper recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!