Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stuffed green pepper soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Stuffed Green Pepper Soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Stuffed Green Pepper Soup is something that I’ve loved my whole life.
This recipe takes elements of stuffed green peppers such as ground beef, rice, and tomato sauce, and turns them into a hearty soup. Stuffed Green Pepper Soup. this link is to an external site that may or may not meet accessibility guidelines. Stuffed Pepper Soup - all the flavors of a stuffed bell pepper in easy, hearty and comforting soup form!
To begin with this particular recipe, we have to first prepare a few components. You can cook stuffed green pepper soup using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Green Pepper Soup:
- Prepare 2 lb ground beef
- Prepare 8 cup water
- Get 28 oz can diced tomatoes(undrained)
- Get 29 oz can tomato sauce
- Prepare 2 cup cooked long grain rice (1/2 cup uncooked ) minute rice ok
- Make ready 2 large green peppers choped
- Prepare 2 beef bouillon cubes
- Take 2 tbsp packed brown sugar
- Get 1 salt and pepper to taste
This Stuffed Green Pepper Soup is everything that a soup should be. Stuffed Pepper Soup is the perfect meal! It is filing, full of beneficial nutrients and is portable, quick and makes everyone happy. I made this soup last week, ate it all week long, and still was not tired of it, it's that good.
Instructions to make Stuffed Green Pepper Soup:
- Brown ground beef and drain.
- Cook rice according to box directions.
- Add all ingredients to a large dutch oven or soup pot. Bring to a boil.
- Reduce heat, cover and simmer for about 30 to 40 minutes stirring occasionally or until peppers are tender.
The recipe I used included the following variations Stuffed Pepper Soup. I make a large batch of stuffed peppers so I have leftovers. For the sauce, I just use tomato soup. Stuffed Pepper Soup will be a weeknight staple. It has everything you like about a classic stuffed pepper—ground beef, rice, tomatoes, and CHEESE.
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