stuffed green peppers
stuffed green peppers

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, stuffed green peppers. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

stuffed green peppers is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. stuffed green peppers is something which I’ve loved my entire life.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook stuffed green peppers using 12 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make stuffed green peppers:
  1. Take 5 green peppers medium size
  2. Make ready 3 red peppers small to medium size
  3. Make ready 2 cup dry instant 5 min rice
  4. Prepare 1 salt to taste
  5. Make ready 1 pepper to taste
  6. Get 1 can tomato paste.. 6oz.
  7. Make ready 2 medium onions large diced
  8. Make ready 1 28oz can crushed tomatoes
  9. Make ready 1 28oz can diced or petite diced tomatoes
  10. Get 1 can 4.5oz chopped drained green chiles
  11. Prepare 3 tbsp tomato ketchup
  12. Prepare 1 3/4 lb ground beef

Recipe courtesy of Food Network Kitchen. If they fall over, cut away a little of the bottoms (without cutting through the. Stuffed green peppers make a terrific gluten-free entrée because the ingredients are naturally gluten-free and this dish is so hardy and delicious. Summer is an ideal time to enjoy stuffed bell peppers at.

Instructions to make stuffed green peppers:
  1. preheat oven to 375
  2. take your peppers and cut out stem tops and scoop out seeds and membranes. leave peppers whole. set aside.
  3. in a large bowl mix together the raw ground beef,tomato paste, 1.5 cups of the raw rice,the diced onion and the ketchup. mix well with hands.
  4. add salt and pepper to taste.
  5. take meat mix and stuff your reserved peppers to the very top. stand up the peppers in a deep baking pan.
  6. take your crushed tomatoes by the spoonful and place 1 large heaping spoonful and pour over each pepper. take the remains and pour into bottom of pan.
  7. now take ur diced tomatoes and pour all around your peppers.
  8. now take the rest of your rice and mix it into the tomatoes in the bottom of the pan.
  9. now grab ur green chilis and evenly distribute them over the tomato rice mix.
  10. if u have leftover meat make them into medium sized meatballs and place ontop of green chilis..
  11. cover entire pan with foil. and place into the oven and bake until thermometer inserted into center of green pepper meat reads 170-180 degrees and the rice is fully cooked. about 1.5 -2 hours
  12. stir your tomatoes rice mix occasionally throughout cooking time.
  13. serve 1 stuffed pepper on a plate and spoon rice mix around your green/red pepper. serve hot.
  14. u may sprinkle some cheese over the tops of the peppers during last 10 min. of cooking time. uncovered to brown and melt cheese.

Peppers are the perfect food for stuffing. Hard on the outside and hollow in the middle, they seem to be almost made for this type of preparation. Classic stuffed peppers bring out the best in a simple filling, rice and testy tomato sauce. Stuffed green peppers recipe made with a few ingredients. Inexpensive to make and pretty healthy too.

So that’s going to wrap it up with this exceptional food stuffed green peppers recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!