Roasted Red Pepper Chicken 🐔 Thighs
Roasted Red Pepper Chicken 🐔 Thighs

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, roasted red pepper chicken 🐔 thighs. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Heat a cast iron pan over medium-high heat. Core bell peppers and slice into thick strips. Season the thighs with salt and pepper.

Roasted Red Pepper Chicken 🐔 Thighs is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Roasted Red Pepper Chicken 🐔 Thighs is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook roasted red pepper chicken 🐔 thighs using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Red Pepper Chicken 🐔 Thighs:
  1. Prepare 1 large pack chicken thighs (bone in, skin on)
  2. Take 2 onions, sliced
  3. Make ready 1 green pepper, sliced
  4. Prepare 1/8 teaspoon black pepper
  5. Make ready 1/4 teaspoon Goya adobo
  6. Prepare 6 cloves garlic, minced
  7. Make ready 1 can (15.5 ounce) Goya black beans, undrained
  8. Take 1 can (14.5 ounce) diced tomatoes, undrained
  9. Take 1 jar (11.5 ounce) Goya pimientos, (roasted red peppers) drained, cut into strips

While my seasoned chicken thighs get a good sear on both sides, I add the roasted red peppers, garlic, olive oil and more seasoning to a food processor. Browning the meat in the pan adds all that roasted chicken flavor, seasoning the skillet before I even start the sauce. Skillet Chicken Thighs with Roasted Red Pepper Sauce and Feta Cheese Recipe Instructions. Sprinkle chicken thighs with salt and pepper on both sides.

Instructions to make Roasted Red Pepper Chicken 🐔 Thighs:
  1. Rinse and pat dry your chicken thighs…….
  2. Place thighs in a large baking pan…….
  3. Place your sliced onions and green pepper all around chicken thighs…….
  4. In a bowl combine: black pepper, adobo, minced garlic, Goya black beans and diced tomatoes……
  5. Pour black bean / diced tomato mixture evenly all over chicken thighs……
  6. Place your sliced Goya pimientos all over chicken thighs……
  7. Bake thighs, uncovered, in a preheated 400 degree oven for 1 hour…….Baste chicken thighs with drippings when done….. 🤩😋
  8. Serve with your favorite side dish and enjoy 😉!! I served mine with chicken flavored parsley white rice 🍚!!!

Use a large skillet or electric skillet large enough to fit all the chicken thighs without overcrowding the pan. Add the oil to the pan, then add the chicken thighs. This Creamy Roasted Red Pepper Sauce with Chicken Thighs is made with real red peppers, cream, and chicken thighs. Over the past few months, I have become addicted and dependent on meal kits. Place vegetables in a roasting pan.

So that is going to wrap it up with this exceptional food roasted red pepper chicken 🐔 thighs recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!