Fried Green 🍅 Tomatos
Fried Green 🍅 Tomatos

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fried green 🍅 tomatos. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Fried Green 🍅 Tomatos is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Fried Green 🍅 Tomatos is something which I’ve loved my entire life. They’re nice and they look wonderful.

These were the BEST fried green tomatoes I've ever had in my entire life. I followed the directions EXACTLY and they couldn't have been any better. Fried Green Tomatoes have long been a family favorite.

To get started with this recipe, we have to prepare a few components. You can have fried green 🍅 tomatos using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fried Green 🍅 Tomatos:
  1. Take 4 green tomatoes
  2. Prepare 2 eggs
  3. Take 1/4 cup milk
  4. Take 4 tsp Seasoning salt
  5. Get 4 cups rising flour
  6. Get Salt
  7. Prepare Pepper
  8. Take 1 tbsp garlic powder
  9. Make ready 1 /3 cup corn meal
  10. Get Vegetable or peanut oil

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Instructions to make Fried Green 🍅 Tomatos:
  1. Slice green tomatoes thin or thick… whichever consistency you like. Add salt and pepper on both sides and set aside.
  2. Break eggs and add milk to bowl. Add 2 tsp of seasoning salt. Salt and pepper and mix. Set aside.
  3. To bag add flour and remainder of seasoning salt, garlic powder, salt and pepper. Mix together.
  4. Add oil to pan to deep fry tomatoes. Turn stove to medium- high.
  5. Add tomatoes to egg and then dredge into the flour. Add to oil and fry until golden. Remove and drain on paper towel.
  6. Enjoy

So that is going to wrap this up with this exceptional food fried green 🍅 tomatos recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!