Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stuffed peppers. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Stuffed peppers is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Stuffed peppers is something that I’ve loved my whole life.
Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. The dish is usually assembled by filling the cavities of the peppers and then cooking.
To begin with this recipe, we have to first prepare a few components. You can cook stuffed peppers using 15 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Stuffed peppers:
- Get 4 boiled potatoes
- Make ready 1/3 cup boiled peas
- Make ready 1/3 cup boiled sweet corns
- Take 2 tablespoon onion paste
- Prepare 2 tablespoon tomato paste
- Prepare 1 tablespoon green chili paste
- Prepare 1 tablespoon ginger garlic paste
- Prepare 1 tablespoon salt
- Make ready 1 tablespoon red chilli powder
- Get 1 tablespoon turmeric
- Get 1 tablespoon chaat masala
- Take 1/3 black pepper powder
- Take 1 tablespoon coriander powder
- Get 1 tablespoon cumin powder
- Prepare 1 tablespoon kitchen king
It's been proudly served at dinner tables across America ever since it first appeared in the Betty Crocker™ cookbook. Stuff big Anaheim peppers with chicken and cheese; then pop 'em under the broiler and serve in a savory enchilada sauce flavored with chili powder, garlic, cinnamon, and a bit of bittersweet chocolate. We've loved stuffed peppers since we first laid eyes on them. This is our classic recipe—once you master them, feel free start experimenting with our Cheesesteak and Chicken Parm varieties.
Instructions to make Stuffed peppers:
- Take a pan and roast onion paste
- Now stir to make it browned
- Add all the spices together and add tomatoes paste with ginger garlic paste and green chilli paste
- Stir the masala for 6 to 7 minutes and add mashed and boiled potatoes
- Add sweet corn and peas too
- Mix the ingredients for 7 to 8 minutes
- Fill the mixture into peppers by cut from center
- Now take a flat pan where you can spread all the peppers
- Put some butter into pan at very low flame and spread all the peppers
- Keep it for 8 to 10 minutes
- Yummy stuffed peppers are ready
Stuffed peppers are what dinner dreams are made of. They can be filled with any combination of starches, meat, beans, and sauces, making them the ultimate leftover vehicle. Stuff peppers and place in a well-greased roasted dish. Top each pepper with shredded mozzarella and grated parmesan. Stuffed peppers are traditionally a part of Spanish cuisine and this tasty dish has been adopted by food lovers around the world.
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