Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, quick and easy grilled green asparagus. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Quick and Easy Grilled Green Asparagus is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Quick and Easy Grilled Green Asparagus is something that I have loved my entire life.
Asparagus is grilled with a little oil, salt, and pepper for a simple summer side dish. Coat with olive oil AND balalmic vinegar! Makes it easier to turn them and prevent them from slipping through the grill.
To begin with this particular recipe, we must first prepare a few components. You can cook quick and easy grilled green asparagus using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Quick and Easy Grilled Green Asparagus:
- Get 1 lb Asparagus
- Get 1/2 cup Olive Oil
- Take To taste Salt
- Get To taste Pepper
This Easy Grilled Asparagus recipe makes eating healthy and delicious food a no-brainer. It's quick and easy, cooking within minutes alongside your entree on the grill. Although asparagus can be fried, boiled, baked, sautéed, roasted or steamed, we think the best way to cook the most flavorful. Grilled asparagus is a quick and easy way to bring out the best in spring's favorite green vegetable.
Steps to make Quick and Easy Grilled Green Asparagus:
- Select 1/2" thick green asparagus. This is very important. If you select thinner ones, they will get burned easily. Wash with water and cut the white bottom. This will help you get rid of the fiber.
- Place the green asparagus in the grill at low heat and turn them from time to time to avoid extreme burning.
- As soon as you can see brown burn marks in both sides of the asparagus, take them out of the grill and place them into a tray. Pour the olive oil, add the salt and pepper and mix everything. You are all set, serve and enjoy!
Remove the asparagus from the grill. Sprinkle it with salt and lemon juice, if you like. Serve the grilled asparagus hot, warm, or at room temperature. Jump into asparagus season with the easiest and yummiest way to eat it. If you love this green vegetable, say I.
So that’s going to wrap it up with this exceptional food quick and easy grilled green asparagus recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
