Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mike's white girl green chile enchiladas. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Great recipe for Mike's White Girl Green Chile Enchiladas. Then, taken directly to the Battered Women's & Children Shelter by them. It was apparently loved and devoured by all!
Mike's White Girl Green Chile Enchiladas is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Mike's White Girl Green Chile Enchiladas is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook mike's white girl green chile enchiladas using 20 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mike's White Girl Green Chile Enchiladas:
- Make ready ● For The Enchilada Mixture
- Get 2 Cups Pre-cooked Pre-Shredded Rotisserie Chicken
- Make ready 2 Cans Cream Of Chicken Soup
- Take 1 Cup Quality Sour Cream
- Prepare 5 oz Can Chopped Green Chilies
- Take 1/2 Cup Fresh Cilantro Leaves
- Make ready 5 oz Drained Sliced Black Olives
- Prepare 4 LG Green Onions [chopped]
- Take 1 tbsp Fine Minced Garlic
- Prepare 1 Cup Monterey Shredded Cheese
- Make ready ● For The Toppings & Sides [as needed]
- Prepare 15 6" Warmed Flour Tortillas
- Make ready 1 Cup Fresh Cilantro Leaves
- Get 1 Cup Shredded Cheddar Cheese
- Make ready Granulated Garlic Powder
- Get Granulated Onion Powder
- Prepare Fresh Ground Black Pepper
- Make ready Quality Sour Cream
- Get Homemade Gaucamole [if interested - see my recipe on is site]
- Get Red Or Green Salsa
These are really Easy Enchiladas without the Enchilada sauce that some people may not like. Cook chicken and shred or cut into small pieces in a pan on the stove. Stir in sour cream and green chiles. In another bowl, stir together the remaining enchilada sauce and the sour cream.
Steps to make Mike's White Girl Green Chile Enchiladas:
- Mix everything in the enchilada mixture section together well. Warm it up if need be to easily wrap in your tortillas.
- Flour Tortillas picrured. Warm them slightly.
- Reserve 1+ cup of enchilada mixture to top tortillas and roll the rest tightly in warmed flour tortillas
- Add to Pam Olive Oil sprayed in 2 disposal pans and top with fresh cilantro.
- Generously add shredded cheddar cheese to the top of your Enchiladas.
- Wrap them up tightly with tinfoil.
- Bake at 350° for 40 minutes.
- Serve and enjoy with sides!
Chicken and White Bean Enchiladas Recipe. These have just the right amount of kick to them and hit the spot if you're craving Mexican food. They are large filling (one enchilada is a perfect serving size) and go great with Mexican brown rice (or Mexican Cauliflower Rice for low-carb). The easiest way for me to make shredded chicken is in my crock pot. Pour over enchiladas and top with remaining cheese.
So that is going to wrap it up with this exceptional food mike's white girl green chile enchiladas recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
