Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken and pineapple. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Place flour in a large shallow dish; add chicken and turn to coat. Serve with rice for a complete meal, or fried rice for a treat. Add red chile flakes to the mix if you want something sweet and spicy!
Chicken and Pineapple is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Chicken and Pineapple is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken and pineapple using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Pineapple:
- Prepare 1/2 a chicken cut into pieces
- Make ready 1 TBS salt
- Make ready Water
- Get Oil
- Prepare 1/2 TBS sugar
- Take 1/2 TBS salt
- Prepare 2/3 cup water
- Prepare 3 TBS soy sauce
- Make ready 1/4 TBS grated ginger
- Take 4 cloves garlic coarsely minced
- Prepare 1/4 of green bell pepper
- Take 1/4 of red bell pepper
- Make ready 1/8 of a pineapple
- Prepare 1 medium sweet onion
- Prepare 2 TBS sugar
Pour in the cornstarch slurry and simmer until thickened. This pineapple chicken is a stir fry of chicken, pineapple and vegetables all tossed in a sweet and savory sauce. Serve this Chinese style pineapple chicken over rice for an easy dinner that everyone will love! In a large saucepan, combine brown sugar and cornstarch.
Steps to make Chicken and Pineapple:
- Put enough water in the frying pan to boil chicken. When water is boiled, add 1TBS of salt. Put chicken in and cook for 2 minutes. Drain chicken. Discard the water.
- Put pan back on high heat. Put some oil, add chicken, 1/2 TBS of salt, 1/2 TBS of sugar, ginger and garlic. Mix chicken and seasoning well. Pour in 2/3 cup of water. Cover lid and cook chicken for about 15 minutes.
- Meanwhile, cut onion, bell peppers and pineapple into cubes.
- When only about 3 TBS left from the 2/3 cup of water, make a well for soy sauce. Pour soy sauce in, wait till bubbling, mix well with all other ingredients.
- Stir well. When the soy sauce is reduced to about 1/3, add the 2 TBS of sugar. Mix well. Turn off heat. Ready to be served.
- The pineapple gives a special touch to the sweetness of the dish. They taste good by themselves too.
Stir in the pineapple, soy sauce, garlic salt and ginger. Cook and stir over low heat until thickened. Pour half of the sauce over chicken. Pineapple Chicken is one of my favorite (and easiest) ways to prepare chicken breasts. Sweet, tangy and savory, this simple recipe turns out perfect every time.
So that is going to wrap it up with this exceptional food chicken and pineapple recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
