Pineapple Pork Tacos
Pineapple Pork Tacos

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, pineapple pork tacos. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pineapple Pork Tacos is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Pineapple Pork Tacos is something that I’ve loved my whole life.

Traditionally, Tacos al Pastor are made by marinating pork in chile sauce, layering the meat on a vertical rotisserie, adorning with a pineapple and roasting slowly for hours–a process that's almost impossible to replicate at home. Top with the pineapple, cilantro, cabbage, cheese, Pickled Red Onions and a squeeze. Combine ½ cup pineapple juice (reserving the chunks), the chili powder, pork, and half the jalapeños in a large resealable plastic bag.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pineapple pork tacos using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple Pork Tacos:
  1. Make ready 1 pork tenderloin; trimmed & medium dice
  2. Take 1 T paprika
  3. Get 1 T coriander seed
  4. Make ready 2 t cumin
  5. Make ready 2 cloves garlic; slivered
  6. Prepare 2 baby pineapples
  7. Make ready 1 avocado; medium dice
  8. Make ready 1 lime
  9. Make ready 1/4 red bell pepper; small dice
  10. Take 1/4 bundle cilantro; chiffonade
  11. Get 8 flour tortillas
  12. Prepare 1/2 red onion; small dice
  13. Make ready as needed kosher salt & black pepper
  14. Make ready as needed olive oil

Top with diced red onion and chopped cilantro. Spoon onto tortillas, top with cilantro and serve with lime wedges on the side. In a medium bowl, combine the achiote paste, chili powder, garlic powder, oregano, cumin, salt, pepper, vinegar, and pineapple juice, mashing and stirring until smooth with no lumps. Living in Austin, TX we are alllll about the tacos.

Instructions to make Pineapple Pork Tacos:
  1. Trim and core one pineapple. Puree in a food processor. Marinate pork for 1-2 days in the fridge.
  2. Combine avocado, red bell pepper, lime juice, cilantro, and a large pinch of salt in a mixing bowl. Fold to combine.
  3. Rinse marinade from pork. Pat dry with paper towels completely.
  4. Toss pork with enough oil to coat. Season with kosher salt, black pepper, coriander seed, paprika, and cumin.
  5. Trim and cut the other baby pineapple to a medium dice.
  6. Heat a large saute pan with enough oil to cover the bottom.
  7. Add pork and red onions. Saute 3-4 minutes or until pork is nicely seared and cooked throughout. Add pineapple during last minute of cooking.
  8. Variations; Coconut milk, coconut extract, orange zest, lime zest, banana puree, agave, roasted bell pepper, ginger, lemon, chives, black beans,berries, cinnamon, plantains, sofrito, beer, kiwi, chili powder, jalapeños, paprika, smoked paprika, applewood seasoning, dried sriracha, coriander seed, cayenne, crushed pepper flakes, serrano, ancho chile, chipotle, poblano, habanero, bacon, pancetta, curry, red fresno peppers, honey, mango, mint, kumquat, molasses, ponzu, hoisin, soy, sesame seeds, sesame oil, tamari, szechuan pepper, sage, rosemary, passion fruit, rum, scallions, brandy, jicama, honey, papaya, apple cider vinegar, white vinegar, brown sugar, sweet potatoes, tomatoes, red wine vinegar, rice wine vinegar, cointreau, grand marnier, kirsch, yellow onion, Mexican oregano, ground jalapeño powder,

Al pastor, migas, steak and chicken… you name it, we love it! These slow cooker pineapple pulled pork tacos are a little sweet and a little savory for the perfect flavor combo. After cooking the pork in the slow cooker, a quick pineapple barbecue sauce is whipped up in a blender or food processor. Keywords: pineapple salsa recipe, pineapple salsa, pork tacos, pork tacos recipe, homemade tacos, easy tacos recipe, slow cooker tacos, hawaiian recipe, kalua pork recipe. No one will be able to resist these tangy, flavorful tacos with a touch of sweetness that will have your family begging for seconds.

So that’s going to wrap it up for this special food pineapple pork tacos recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!