Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, ham and pineapple pasta salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ham and Pineapple Pasta Salad is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Ham and Pineapple Pasta Salad is something that I have loved my entire life. They’re nice and they look fantastic.
Shell pasta with ham, cheese, and pineapple– very good for large group get-togethers. Pasta lasts up to one week in a refrigerated sealed container. This salad is easily doubled and it will all be gone!
To begin with this recipe, we have to first prepare a few components. You can have ham and pineapple pasta salad using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ham and Pineapple Pasta Salad:
- Prepare 8 oz small shell pasta
- Take 20 oz pineapple tidbits, drained
- Take 10 oz frozen petite green peas, thawed
- Prepare 8 oz finely chopped ham
- Get 1 large Green bell pepper, finely chopped
- Take 2 medium stalks celery, finely chopped
- Take 1 cup Braswell's Vidalia Onion Peppercorn Dressing
This is my favorite cold pasta salad. I'll eat it every day, every meal, until its gone. I love the dill and add more than the recipe suggests. In large bowl, combine pineapple, ham, red pepper, peas, celery and macaroni.
Instructions to make Ham and Pineapple Pasta Salad:
- Cook pasta as directed, drain well, do not rinse
- While pasta is cooking, add all other ingredients, except dressing to large mixing bowl and stir well.
- Add warm pasta to other ingredients and stir well. Add one cup of dressing, stir until blended. Reserve rest of the bottle of dressing, it will need more after it soaks in.
- Refrigerate in airtight container for at least 2 hours, preferably overnight. Stir and taste. Add up to one more cup of dressing and stir well before serving. I prefer less dressing, many will prefer the whole bottle!
Ham and Pineapple Salad - salad greens topped with ham, pineapple, mozzarella cheese, and ranch barbecue sauce. Healthy eating and moderation is key to living a healthy and happy life. Today I have this delicious Ham and Pineapple Salad recipe for you and a giveaway from Albion Fit for some. Home » Recipes » Recipes » Pasta Salad with Ham, Tomato & Pineapple. A delicious option for children's lunch boxes, this salad is healthy and nutritious.
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