Pineapple Tuna Cakes
Pineapple Tuna Cakes

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pineapple tuna cakes. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

.with Grilled Pineapple - Hawaiian style Ahi Tuna, seared to perfection, makes incredible tuna Let's say goodbye to Burger Month with light and flavorful Ahi Tuna Burgers topped with sweet Grilled. The final installment of canned tuna week is exclusively in the kitchen, and you know when Sam is putting that much time into the cooking you know its going. This pineapple upside down cake is made in an iron skillet.

Pineapple Tuna Cakes is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Pineapple Tuna Cakes is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have pineapple tuna cakes using 17 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple Tuna Cakes:
  1. Take 1 box Your choice of Spanish style rice
  2. Make ready 2 can Tuna in water
  3. Take 1 as needed Ritz crackers maybe two packages
  4. Get 1 as needed Egg
  5. Take 1 1/2 can Newmans organic pineapple salsa
  6. Prepare 1 dash Salt
  7. Get 1 dash Pepper
  8. Make ready 1 dash Garlic powder
  9. Prepare 1 dash Onion powder
  10. Make ready 1 dash Adobo
  11. Make ready 1 medium Avacado
  12. Get 1 medium Roma tomato
  13. Get 1 as needed Olive oil
  14. Get 1 as needed Apple cider vinegar
  15. Get 1 can Corn kernels
  16. Make ready 1 as needed Shredded mozzarella cheese
  17. Get 1 dash Sugar

Garden Tuna Salad Pocketsbestfoods. tomato, Hellmann's or Best Foods Real Mayonnaise. These tuna cakes are tender on the inside, yet crispy on the outside. That's what's so great about a simple tuna cake recipe like this — you can almost always throw it together at a moment's notice if. These wonderful tuna cakes are keto, paleo, and gluten-free.

Steps to make Pineapple Tuna Cakes:
  1. First you want to prepare the salsa take your avacado and tomato and chop into little squares
  2. Add your drained corn to the bowl combining all three ingredients
  3. Season with a dash of salt, pepper, and sugar… You can add along the way to taste as well
  4. You want to add enough olive oil to where it Is lightly coating the salsa then add a splash of Apple cider vinegar. Use a spatula to mix the salsa and be careful not to mush it. Taste your salsa it may need more salt, pepper, sugar,etc. Gently mix it up well and store in the refrigerator to cool.
  5. Cook your choice of Spanish style rice as given on the box. We love the rice a roni Spanish style with vermicelli. When the rice is done stir in some shredded mozzarella. As much to your liking. While this is cooking you will prepare the cakes.
  6. Drain tuna and place in large bowl. Add all ingredients egg, salt, pepper, onion & garlic powder, adobo, half of the can of salsa and about two bundles of ritz crackers (crushed). Combine one bundle of crackers first mix it all up with your hands and the consistency should easily form a patty . If it's still a little mushy add a few more crackers.
  7. Add a light layer of butter to your frying pan and let it heat a little above medium heat while you form your tuna cakes
  8. Place tuna cakes into frying pan( do not use a skillet) cook until nice and brown on both sides approximately 7-8mins per side
  9. Rice goes into the plate first add a little mozz cheese on top and by little I mean a sprinkle place your tuna cake on top of the rice get your salsa give it a stir and place on top of the tuna cake and enjoy.

That's why I make these delicious tuna cakes for dinner about once a week. They are an excellent option for those nights when you just don't. Once you've formed the patties, it's time for coating. A lot of recipes just Thoroughly coat in breadcrumbs. Tuna salad goes tropical with the addition of chopped pineapple, raisins and green onions.

So that is going to wrap it up for this exceptional food pineapple tuna cakes recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!