Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pineapple upside down cake martini. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
This is an easy girlie drink made up by a good friend after she had one at a bar. Pineapple juice and vanilla vodka in a martini glass. They are growing up way too fast!
Pineapple Upside down cake martini is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Pineapple Upside down cake martini is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook pineapple upside down cake martini using 2 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Pineapple Upside down cake martini:
- Take 2 oz Smirnoff cake vodka
- Get 8 oz pineapple juice
Garnish with a piece of pineapple and a cherry on a skewer. A delicious recipe for Pineapple Upside-Down Cake Martini, with vanilla vodka, pineapple juice and grenadine syrup. Shake pineapple juice and vanilla vodka with ice in a tumbler. Pour into a martini cocktail glass.
Instructions to make Pineapple Upside down cake martini:
- Pour ingredients into a tall glass. Cover with shakers glass. Shake well and serve either ice or in a chilled glass
Add dash of grenadine, and serve. Pour the pineapple juice, vodka and grenadine into a shaker full of ice. Shake, then strain into two martini glasses. Garnish with a piece of pineapple and a cherry on a skewer. This post may contain affiliate links.
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