Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, salmon & sweetcorn fritters. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Salmon & Sweetcorn Fritters is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Salmon & Sweetcorn Fritters is something which I have loved my whole life.
Salmon /ˈsæmən/ is the common name for several species of ray-finned fish in the family Salmonidae. Other fish in the same family include trout, char, grayling, and whitefish. Salmon fishing hotspots like Alaska and British Columbia are pilgrimage sites for sportfishing enthusiasts.
To get started with this recipe, we have to prepare a few components. You can have salmon & sweetcorn fritters using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Salmon & Sweetcorn Fritters:
- Make ready 3 tbsp self raising flour (plain would prob work too)add more if needed
- Prepare 1 egg
- Prepare 1/4 pint milk
- Get small tin of sweetcorn (leave a few kernels to garnish)or 1 large cob
- Get salmon (either a small tin, or a single cooked fillet)
- Prepare 1/2 finely diced red onion
- Prepare chopped coriander (as much as you like)
- Prepare tsp chilli flakes
- Take salt & pepper
- Make ready 1/2 crushed garlic clove
Salmon is a fish that spends the beginning and end of its life in fresh water, with the remaining time spent in the ocean. Its meat is typically pink, while the skin is silver and gray. Typical cuts are the steak and fillet. Learn how to make Quick Cured Salmon!
Instructions to make Salmon & Sweetcorn Fritters:
- In a bowl mix the flour, milk and egg to create a batter, season.
- In another bowl, mix the salmon, corn, chilli, garlic, red onion, coriander. Then add the batter mix a spoonful at a time to the fritter mix until you get a chunky but fairly wet consistency.
- In a frying pan, add a dmall amount of oil, veg, sesame whatever you like to cook with. When both the pan and oil are nice and hot add a ladle full of mix and leave to cook for a few mins. Turn the heat down, turn the fritter and cook again for another few mins.
- Serve as a brunch or even as a starter with whatever you fancy. Mine would go on a large plate with avocado on toast, spinach and a poaced egg. My smashed avocado recipe is in my recipes. Enjoy
Define salmon. salmon synonyms, salmon pronunciation, salmon translation, English salmon - any of various large food and game fishes of northern waters; usually migrate from salt to fresh water to. Salmon definition: A salmon is a large silver-coloured fish. If you want wild-caught salmon, you want Pacific salmon. That's not because wild-caught Atlantic salmon wouldn't be fabulous if we could get it, but the Atlantic salmon sold commercially are all. Easy baked and grilled salmon recipes.
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