Fresh basil corn salad
Fresh basil corn salad

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fresh basil corn salad. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

TESTED & PERFECTED RECIPE - With crisp sweet corn, scallions and fresh basil, this summery corn salad is ideal for a party. With crisp sweet corn, scallions, and basil in a tart white wine vinaigrette, this corn salad is not only make-ahead, it's a delicious and refreshing change from the. I am something of a basil addict, and this salad is the reason.

Fresh basil corn salad is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Fresh basil corn salad is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook fresh basil corn salad using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Fresh basil corn salad:
  1. Prepare English cucumber, cubed
  2. Get Large tomato, chopped
  3. Get chopped red onion
  4. Prepare cooked corn
  5. Make ready chopped fresh basil
  6. Make ready Lemon juice
  7. Take Olive oil
  8. Make ready Sea salt
  9. Make ready Pepper

Just before serving, toss in the fresh basil. To save even more time, use whole kernel sweet corn. Fresh corn is a staple at every summer cookout, but cooking it fresh can leave you sweating over a hot stove while your guests kick back outside. This make-ahead salad of sweet, crisp corn scraped off the cob, mild scallions, and fresh basil in a tart white wine vinaigrette is a great alternative.

Instructions to make Fresh basil corn salad:
  1. Chop everything up, mix and serve

This cherry tomato-corn salad flavored with raisins and basil holds up well for summer picnics. Simply cut the raw corn from the cob – no need to Salt tomatoes in a bowl and set aside. Whisk together mayonnaise, sour cream, vinegar and garlic; set aside. Zucchini and Fresh Corn Farmers' Market Salad with Lemon-Basil Vinaigrette. This no-cook, raw salad gets its spunk from a garlicky-lemon basil vinaigrette and chunks of goat cheese that lightly marinate the thin squash peels and freshly shucked corn kernels.

So that’s going to wrap this up with this special food fresh basil corn salad recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!