Zax 5 cheese Spinach & Artichoke Dip
Zax 5 cheese Spinach & Artichoke Dip

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, zax 5 cheese spinach & artichoke dip. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Zax 5 cheese Spinach & Artichoke Dip is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Zax 5 cheese Spinach & Artichoke Dip is something that I’ve loved my whole life. They are nice and they look wonderful.

Crustless quiches are easy to make, especially if you prep ahead: Prepare the mixture of onion, eggs, milk, seasonings, and cheeses several hours ahead or the night before. Stir in reserved pepper and artichoke liquids. In a large bowl, whisk together the eggs, milk, mustard and oregano.

To begin with this particular recipe, we have to first prepare a few components. You can cook zax 5 cheese spinach & artichoke dip using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Zax 5 cheese Spinach & Artichoke Dip:
  1. Take 1/2 cup Butter
  2. Take 4 oz Parmesian Cheese
  3. Take 4 oz Mozzarella
  4. Take 8 oz Cream Cheese
  5. Take 4 oz Gouda
  6. Prepare 4 oz Romano
  7. Make ready 1/2 medium Onion
  8. Make ready 2 can Chopped Leaf Spinach
  9. Get 1 can Artichoke Hearts
  10. Get 2 clove Garlic
  11. Get 1/4 cup Milk
  12. Get 5 slice Bacon

Add some butter, onion, garlic, and red pepper to pan and sautee until onion is soft. Next, add some cream, cream cheese, chicken broth, and sun-dried tomatoes and simmer until thicker. Sprinkle with some Parmesan cheese and spinach. Add the spinach and mix on low.

Instructions to make Zax 5 cheese Spinach & Artichoke Dip:
  1. Pre-heat oven to 350°F and start cooking the bacon in a frying pan.
  2. Melt the butter in a large sauce pan and toss in the Chopped Onion and Diced Garlic
  3. Grate all the cheeses and toss the whole cream cheese block into pan.
  4. Stir around to break up everything then toss in half the cheeses. Stir until it starts to blend. (roughly 30 seconds)
  5. Add Artichoke Hearts (drained), Spinach (drained), the rest of the cheeses except some of the mozzarella and stir.
  6. Chop up the bacon once fried crispy and add the grease and bits. Stir.
  7. Add the milk to soften the whole mess and keep stirring.
  8. Coat the top with left over Mozzarella and toss in oven at 350°F for 10 minutes.
  9. Remember: Never follow a recipe 100%. Put your own spin on it, have fun and ENJOY!!

Transfer the mixture to an ovenproof dish and top with cheddar cheese and cayenne. Serve with fried or baked pita wedges or tortilla chips. Instructions Squeeze all the excess moisture from the spinach and place in a small saucepan. Add the mayonnaise, cream cheese, Parmesan, scallions, salt, and pepper. An old-school classic gets a boost of nutrition and flavor from garlicky spinach and tomatoes in this healthy mac and cheese recipe.

So that is going to wrap this up with this exceptional food zax 5 cheese spinach & artichoke dip recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!