Cheesy Potato Broccoli
Cheesy Potato Broccoli

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheesy potato broccoli. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cheesy Potato Broccoli is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Cheesy Potato Broccoli is something which I have loved my whole life. They are fine and they look wonderful.

This creamy and cheesy potato soup with broccoli comes together quickly for an easy and quick weeknight meal that everyone will love. Cheese compliments broccoli and potatoes so well. Ultimate comfort food when the weather starts to get colder.

To begin with this recipe, we must prepare a few ingredients. You can cook cheesy potato broccoli using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Potato Broccoli:
  1. Prepare olive oil
  2. Take garlic, minced
  3. Get onion, finely diced
  4. Take medium potatoes, diced
  5. Prepare broccoli
  6. Prepare water/vegetable broth
  7. Get shredded cheddar cheese
  8. Make ready salt and pepper

Mash potatoes are high on the glycemic index. Cheesy Broccoli-Potato Mash. this link is to an external site that may or may not meet accessibility. Soups are an obsession this time of year! I make them so Definitely a winner!

Steps to make Cheesy Potato Broccoli:
  1. Cut broccoli. Put it into boiling water for 1 minute. Remove from the heat. Set aside.
  2. Heat 1 tbs olive oil in a skillet over medium-high heat. Sauté garlic and onion until fragrant and softened around 2-4 minutes.
  3. Add the rest of the olive oil and potatoes. Season with salt and pepper. Stir until the potatoes are half cooked.
  4. Add 125 ml water/broth. Keep stirring until the water/broth reduced.
  5. Add again 125 ml water/broth. Keep on stirring until the potatoes are tender for 20-25 minutes (Pierce with a fork to test if the potatoes are already cooked or not)
  6. Add shredded cheese and the rest of the water/broth to make the cheesy sauce. Stir until well combined.
  7. Lastly, add boiled broccoli. Stir again until the potatoes, the broccoli, and the sauce mixed well.
  8. Enjoy! 😋

Creamy, cheesy broccoli soups have always been a favorite and this one, being. How To Make Broccoli Cheese and Potato Soup. My husband loves broccoli cheese soup, but we've had problems in the past reheating cheesy soups because the cheese breaks and it looks. It's a classic potato broccoli soup with all the creamy / cheesy flavors you would expect, but it's totally vegan and made with nothing but whole "One Ingredient" foods. Vegan: Cheesy Baked Potatoes With Broccoli.

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