Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cinnamon roll apple tarts. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Cinnamon Roll Apple Tarts is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Cinnamon Roll Apple Tarts is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cinnamon roll apple tarts using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Roll Apple Tarts:
- Take 1 package 8 roll cinnamon roll dough
- Take Apple Pie filling can (you will use about half or a little more)
- Prepare can Icing from cinnamon roll
- Prepare Tin Muffin
- Get to taste Nutmeg and Cinnamon sprinkled
Apple cinnamon rolls in a tart - need we say more? This tart is a decadent combination of two of the best desserts of all time. The recipe takes a little bit of time but the end result is worth it. Cinnamon Roll Crescents - Sprinkle Some Sugar.
Steps to make Cinnamon Roll Apple Tarts:
- Preheat oven to 400°F
- Flatten dough into muffin tin, leaving no holes in the dough
- Scoop desired amount of apple pie filling in each cinnamon roll cup
- Add a dash of cinnamon and nutmeg if preferred
- Bake for 14-16 mins
- Drizzle icing after tarts cool slightly
- Enjoy
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So that’s going to wrap it up for this special food cinnamon roll apple tarts recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
