Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, boiled chinese broccoli. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Blanch the vegetables in a wok or stockpot filled with boiling water with some oil. The oil will coat on the vegetables and leave a glossy sheen. Steamed Chinese Broccoli (called Gai Lan) drizzled with a fabulous garlic ginger Oyster Sauce.
Boiled Chinese Broccoli is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Boiled Chinese Broccoli is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have boiled chinese broccoli using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Boiled Chinese Broccoli:
- Make ready garlic
- Get vegetables oil
- Take Chinese Broccoli
- Get salt
Chinese Broccoli with Oyster Sauce is a common dish that you'll find in a lot of Chinese homes or restaurants. The Chinese broccoli is steamed and served with stir fried mushrooms and a scrumptious brown sauce. It's a quick and delicious way to put plenty of veggies on your dinner table. Try this blanched Chinese broccoli with oyster sauce recipe.
Instructions to make Boiled Chinese Broccoli:
- Boil water
- Put the Chinese broccoli into boil water for about 2 mins and then take out.
- Chopped the garlic into pellets.
- Put some vegetables oil into frying pan. Let the oil become hot.
- Put garlic pellets into the hot oil. Control the fire. As it easily burn.
- Put some salt on the Chinese broccoli.
- Add it with the vegetables oil and garlic pellets.
Add the Chinese broccoli to the boiling water. Chinese style dish of boiled broccoli and mushrooms in oyster sauce. Liver porridge Boiled shrimp Guangdong flowering Chinese Cabbage Guangdong flowering Chinese Cabbage Samba Sauteed. Chinese Broccoli with Crispy Pork Belly. The ingredients we use include Chinese Broccoli, a dark green leafy vegetable that is similar to kale, crispy pork belly slices, sweet red chilies, and garlic.
So that is going to wrap it up with this special food boiled chinese broccoli recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
