Cream of Broccoli Cheddar Soup
Cream of Broccoli Cheddar Soup

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cream of broccoli cheddar soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Heat oil in soup pot and add onion. Add broccoli and chicken broth and cook until tender. Add mashed potatoes & mix thoroughly.

Cream of Broccoli Cheddar Soup is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Cream of Broccoli Cheddar Soup is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook cream of broccoli cheddar soup using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cream of Broccoli Cheddar Soup:
  1. Prepare 2 ounces butter
  2. Take 3 ounces flour by weight- about 3/4 of a cup
  3. Get 14 ounces broccoli (stalk and all) – rough chopped- thinner the cut the quicker it cooks
  4. Prepare 3 cloves garlic – finely chopped
  5. Prepare 1/2 each onion – small diced
  6. Take 1 quart chicken stock
  7. Take 1/4 teaspoon thyme
  8. Get 1 1/2 teaspoon salt
  9. Get 1/2 teaspoon pepper
  10. Make ready 1 cup milk,
  11. Get 1 1/4 cups cheddar cheese – shredded

Cream of Broccoli Soup Cream of Broccoli Cheese Soup II Cream of Broccoli Cheese Soup II. I followed the recipe except that I added cubed cheddar cheese. I pureed the soup with my hand blender until it was fairly smooth and it turned out great! Everyone who tried it loved it.

Steps to make Cream of Broccoli Cheddar Soup:
  1. In a 4 quart sauce pan melt the butter and add the flour, for 2 minutes cook stirring over a low to moderate heat this is a white roux
  2. Incorporate the stock and milk to roux using a whisk for one minute.
  3. Add the seasoning, broccoli, onions and garlic and cook for 20-25 minutes until tender
  4. Puree with hand blender, food processor or blender,start off slow so that you do not burn yourself
  5. Return the soup to the stove and bring to a simmer and add cheese until melted turn off the burner and serve
  6. Adjust seasoning with salt and pepper as needed. If it seems thick add a little chicken stock or milk to thin out
  7. My students think bacon and cheese go great with this as a garnish:)

Broccoli Cheddar Soup is an easy recipe-box favorite! This easy recipe combines broccoli and broth with a bit of cream and heaps of cheddar flavor. The result is a soup that warms your belly and your taste buds! How to Make Broccoli Cheddar Soup. The best homemade broccoli cheese soup needs just a few ingredients and comes together quickly!

So that is going to wrap this up with this exceptional food cream of broccoli cheddar soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!