Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, black eyed peas and hog jowls. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Black eyed peas with hog jowls are a southern New Year holiday food tradition. The tradition or superstition says, Pork is for luck, Peas are for pennies. Join us for this great New Years Traditional dish that is Great anytime of the year.
Black Eyed Peas and Hog Jowls is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Black Eyed Peas and Hog Jowls is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook black eyed peas and hog jowls using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Black Eyed Peas and Hog Jowls:
- Take 2 pounds dried black eyed peas
- Prepare 1 tablespoon sugar
- Take 1 tablespoon salt
- Get 1 gallon water
- Prepare 1-1/3 pound smoked hog jowls
It was a meal that my late mom cooked but it sure didnt please. Every New Year Day Mom cooked hog jowls and blackeyed peas. I always ate it but it was. Learn how to make Black-Eyed Peas And Hog Jowl.
Steps to make Black Eyed Peas and Hog Jowls:
- Wash the peas
- Remove any bad ones and any stones
- Rinse the hog jowls
- Slice and chop the hog jowls
- Add the water, hog jowls, and peas to a big pot. Bring to a boil and cover cooking for 1 hour stirring occasionally.
- Try a pea if soft add sugar and salt stir well and simmer for 15 minutes.
- Serve I hope you enjoy!!
Cover peas with cold water and soak overnight. Black-eyed peas and hog jowl with collard greens and cornbread are the main items. I remember my mother occasionally upholding the New Year's Day tradition of black eyed peas and hog jowl, but I don't think this tradition was honored in our household on a yearly basis. Black Eyed Peas And Hog Jowls. Every New Year Day, Mom cooked hog jowls and black-eyed peas.
So that’s going to wrap this up for this special food black eyed peas and hog jowls recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
