Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, green peas soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Dairy Free, Oil Free, and Vegan. I'm a soup-year-round kind of gal. This is an awesome soup preparation with a nice flavor combination.
Green Peas Soup is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Green Peas Soup is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have green peas soup using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Green Peas Soup:
- Prepare 400 grams frozen green peas
- Make ready 100 grams chopped white onions
- Take 50 grams whole oats
- Make ready 3 cloves garlic
- Take 2 TBP olive oil
- Make ready 20 grams celery
- Prepare 5 grams Italian parsley
- Prepare 5 grams chopped fresh dill
- Take allspice
- Make ready back pepper
- Prepare 15 grams salt
- Prepare half teaspoon cumin powder
- Take half teaspoon curry powder
- Get 1500 ml fresh water
Its ingredients are simple and versatile. This green pea soup recipe is creamy and delicious. Pure comfort food for cooler evenings. If serving hot, return the soup to the pot and bring just to a simmer.
Steps to make Green Peas Soup:
- Fry chopped onion in olive oil. Add garlic. Add green peas. Wait.
- Add 1500 ml fresh water. Add oats and herbs (celery, parsley and dill).
- Blend with the handheld blender till smooth.
- Add the salt and the spices. Pay attention to add the salt gradually so that the natural sweet flavor of the peas will not be overwhelmed.
- Back on the stove till homogeneous again.
Loving this variation of Green Pea and Ham soup which is super fast to make, no soaking needed. Another great way to make a similar soup is with frozen green peas which are often already in your. Traditional Lebanese, naturally-vegan green split pea soup with potatoes, cumin and pepper. Full of flavor without any meat! Green pea soup can be served with slice of bread or with rice.
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