Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, black eyes peas and ham shanks. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Black Eyed Peas with Ham Shank. Slow cooked creamy black eyed peas cooked in the broth of a slow simmer ham shank. Soak peas according to package directions.
Black eyes peas and ham shanks is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Black eyes peas and ham shanks is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook black eyes peas and ham shanks using 14 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Black eyes peas and ham shanks:
- Get 1 bag black eye peas
- Prepare 1 Ham shank
- Take 1 chopped onion
- Prepare 4 clove garlic cloves (mince)
- Get 1/2 cup red bell pepper (dice)
- Make ready 1/2 cup green bell pepper (dice)
- Take 2 celery sticks (dice)
- Prepare 1 tsp Lawry's seasoing
- Get 1 tsp ground black pepper
- Prepare 1 tsp garlic powder
- Make ready 1 tsp onion powder
- Take 1/2 tsp thyme ground
- Prepare 1/2 tsp oregano ground
- Prepare 3 dash Liquid Smoke
Rinse and sort black-eyed peas; soak according to package directions. Drain and rinse peas, discarding liquid. Sprinkle with green onions if desired. Instead of a ham hock, add a meaty ham bone along with leftover or purchased diced ham.
Steps to make Black eyes peas and ham shanks:
- Start boiling ham shank. It takes 1 to 2 hours for it to get nice and tender I use the both from the ham shank add black eye peas if you need to add water to the pot you can, boil black eye peas on meduim saute onions, garlic, celery, bell pepper , till transulcent, add to black eye peas add seasoing , peas take 1 hour till done
Add collard greens and stir to coat. To serve, put greens and meat in low soup bowls, then ladle over hot black-eyed peas. This crock pot black-eyed peas and ham is an easy dish to make and goes perfectly with a side of cornbread. This crock pot black-eyed peas and ham is an easy dish to make and goes perfectly with a side of cornbread. You can brown the bacon first and add the amount of bacon fat you feel comfortable with.
So that’s going to wrap this up for this exceptional food black eyes peas and ham shanks recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
