Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, pinwheel cheese buns. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Place cheese slices on dough; roll up from short end. These Ham and Cheese Pinwheels are made with seasoned cream cheese spread, fresh slices of deli ham and cheese and rolled up on tortillas and cut into pieces. These pinwheels are the perfect solution.
Pinwheel cheese buns is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Pinwheel cheese buns is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook pinwheel cheese buns using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pinwheel cheese buns:
- Make ready 3 cup all-purpose flour, I use after white and half whole wheat
- Take 2 tbsp white sugar
- Make ready 1 1/2 tsp salt
- Take 2 1/4 tsp bread machine yeast
- Take 1 cup water
- Make ready 2 cup shredded cheddar cheese, or any kind you have on hand
- Get 1 tbsp cooking spray or olive oil
Top with sliced ham and cheese. Starting with one short side, roll up each rectangle. These tortilla pinwheels are very popular, especially for holiday entertaining. Click Play to See This Tortilla Pinwheels with Cream Cheese Filling Recipe Come Together.
Instructions to make Pinwheel cheese buns:
- Add all ingredients except for the cheese and olive oil to your bread machine pan in the order that your bread machine instructions indicate. Set to dough
- When the dough cycle is complete, remove dough and place on a lightly floured surface. Using a rolling pin, roll out the dough into a very large rectangle. About 1/4" thick
- Now apply either the cooking spray or olive oil to the dough and sprinkle the cheese evenly
- Starting at the longest part of the rectangle, slowly roll the dough a bit at a time. Once all rolled up, using a sharp knife cut into 12 equal pieces. Place on a baking sheet lined with parchment paper, cover and let rise for 30-40 minutes or until double in size
- Preheat oven to 350°F, once pinwheels have risen, bake in oven for 20 minutes
- Optional, I sprinkle dried parsley and parmesan cheese after I remove from the oven
The rolls are soft, savory, and totally buttery and delicious. They're topped with a layer of crispy, brown cheese, and shot through with molten cheese. These Keto Salami and Cheese Pinwheels are nice and crispy on the outside and chewy and packed with flavor on the inside! These Easy Ham and Cheese Pinwheels take just five minutes and three ingredients to make and are perfect for snacks and lunch boxes. Ham and cheese pastry pinwheels are a great, easy appetizer that are sure to be a crowd favorite at your holiday parties.
So that’s going to wrap it up with this exceptional food pinwheel cheese buns recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!