Lobster Scampi With Angel Hair Starter
Lobster Scampi With Angel Hair Starter

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, lobster scampi with angel hair starter. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Lobster Scampi With Angel Hair Starter is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Lobster Scampi With Angel Hair Starter is something which I have loved my whole life.

Chef Woodbury will show you step by step instructions on how to make Lobster Scampi stuffed with Shrimp and Angel Hair Pasta. Cook along side the Chef in. Shrimp Pasta - This is a easy to follow video recipe on how to make Shrimp Scampi with Angel Hair Pasta.

To begin with this recipe, we have to first prepare a few ingredients. You can cook lobster scampi with angel hair starter using 11 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Lobster Scampi With Angel Hair Starter:
  1. Make ready scampi
  2. Make ready 2 lobster tails, 4 ounces each
  3. Get 6 oz angel hair pasta
  4. Prepare 4 tbsp salted butter
  5. Take 4 tbsp olive oil, extra virgin
  6. Get 2 whole lemons, one left to serve, one juice squeezed
  7. Prepare 2 tbsp chopped fresh parsley
  8. Make ready 1/4 tsp salt
  9. Take 1/4 tsp red pepper flakes ( optional )
  10. Make ready 1/2 cup white wine
  11. Prepare 4 clove garlic, minced

This video was inspired by Chef Gordon Ramsay. I watched him cook shrimp scampi. Roast tomatoes for this shrimp scampi recipe packed with garlic and served over angel hair pasta for extra robust flavor on your dinner plate. Bring a large pot of lightly salted water to a boil.

Steps to make Lobster Scampi With Angel Hair Starter:
  1. Gather your ingredients together. Also start your pasta cooking to package directions. Reserve 1/2 cup of pasta water after cooking if needed to use in sauce.
  2. Melt butter in oil over medium heat adding in pepper flakes.
  3. Cut lobster tails in half lengthwise.
  4. Add garlic into oil and butter. Cook about 30 seconds.
  5. Add in wine.
  6. Add lobster tails flesh side down. Add juice of one lemon over them.
  7. Cook lobster about two minutes then flip. Cook another two minutes, sprinkling in parsley.
  8. Sprinkle salt over tails.
  9. Turn heat to low medium and remove lobster until pasta is ready.
  10. Add back in lobster, angel hair and mix well. If needed for sauce use reserved pasta water.
  11. Plate up family style or individual servings. Serve with a lemon wedge for each serving.
  12. Recipe by taylor68too.

Lobster tails are a good-value way to buy lobster, though if you have access to whole lobster add the claw meat to the recipe as well. Try this Angel Hair with Lobster recipe, or contribute your own. While the pasta is cooking remove the meat from the lobster and coarsely chop. In a saute pan, heat oil over medium. Categories: Shrimp Scampi Shellfish Shrimp Pasta Main Dish.

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