Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, baked spaghetti lasagna. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Baked spaghetti lasagna is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Baked spaghetti lasagna is something that I have loved my entire life.
Hearty baked spaghetti in a creamy mozzarella and ricotta base, topped with a flavorful sausage marinara sauce. This Spaghetti Lasagna is a fun twist on a traditional lasagna. This Spaghetti Squash Lasagna is everything: Freezer-friendly, can be made ahead, perfectly portable.
To begin with this recipe, we have to first prepare a few ingredients. You can have baked spaghetti lasagna using 16 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Baked spaghetti lasagna:
- Get 3/4 lb angel hair pasta
- Make ready 24 oz marinara sauce
- Get 1 cup parmesian
- Make ready 1 lb ground turkey
- Get 1 cup ricotta
- Get 2 eggs beaten
- Make ready 2/3 cup mozzarella cheese
- Make ready 1 onion, chopped
- Take 1 mushrooms sliced
- Take 1 handfull of baby spinach
- Prepare 1 tbsp Italian seasoning
- Take 2 clove garlic minced
- Take 1/4 cup parsley
- Prepare 1/2 tsp red pepper flakes
- Make ready 1 olive oil, extra virgin
- Take 1 cup water
This casserole combines the best elements of spaghetti and lasagna into an excellent dish. Drain the hamburger and return it to the pan. While the hamburger is browning, start the spaghetti. Bake the squash in advance to shorten prep time; squeeze the noodles dry, and store in a zip-top Scrape inside of squash with a fork to remove spaghetti-like strands.
Instructions to make Baked spaghetti lasagna:
- add mushrooms, red pepper flakes, Italian seasoning, minced garlic, and salt pepper. Cook for a few minutes to soften mushrooms and release the flavor of garlic.
- Pre heat your oven to 375' and fill a pot full of water to boil your noodles in it. Saute turkey and onions until turkey is crumbled and no longer pink.
- When pasta is done, strain and cool down with cold water. Transfer in a bowl. Pour olive oil and parmesian to pasta, mix, then pour beaten eggs into the bowl and mix again.
- Add marinara sauce, water, and chopped parsley. Bring to a boil and let simmer. Now is the time to cook your angel hair pasta, 5 minutes
- Spread oil in a baking dish 9x13 and scoop out about a cup of the marinara mixture. Thats the start of your lasagna.
- Then half of the pasta goes on top of the marinara, then half of remaining sauce on top of pasta, then ricotta.
- On top of ricotta add spinach, flatten it all down, then add half mozzarell cheese
- Top it all with the remaining pasta, marinara, and mozzarella. Cover and bake for 40 minutes. Uncover and bake for another 10 mintes. Let it rest for another 5 minutes
Place strands on a clean dish. Our famous baked lasagna is crafted with layers of noodles, our from scratch Marinara Sauce, ground beef and pork, and four delicious cheeses. Baked Cream Cheese Spaghetti Casserole - the BEST baked spaghetti recipe! Spaghetti, garlic & cream cheese topped with a meat sauce and cheese. Absolutely, you can use any pasta you want.
So that is going to wrap this up with this exceptional food baked spaghetti lasagna recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!