Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, apple crumble pie. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Apple Crumble Pie is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Apple Crumble Pie is something which I’ve loved my entire life.
The best homemade Apple Crumble Pie recipe uses only a few ingredients and is made completely from scratch! Apple Crumb Pie is a delicious and easy pie that everyone absolutely raves over. A tender flaky crust filled with sweet juicy cinnamon kissed apples all topped of with a delicious crumb topping.
To begin with this particular recipe, we have to prepare a few components. You can cook apple crumble pie using 20 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Apple Crumble Pie:
- Take For Pie
- Make ready 1 (9 inch) unbaked pie crust, homemade or store bought
- Take 4 poundsapples, a mix of granny smith and another brand such as
- Get cortland. peeled, cored and sliced into 1/4 inch slices
- Get 2 tablespoons fresh lemon juice
- Get 4 tablespoons butter
- Take 2/3 cup granulated sugar
- Make ready 2 tablespoons all purpose flour
- Take 1 teaspoon ground cinnamononl
- Get 1/4 teaspoon salt
- Take For Crumb Topping
- Take 8 tablespoons salted butter, melted
- Make ready 1 1/2 cup all purpose flour
- Get 1 teaspoon ground cinnamon
- Prepare 1/4 teaspoon ground ginger
- Make ready 1/4 teaspoon ground allspice
- Prepare 1/2 cup light brown sugar, packed
- Make ready 1/4 cup granulated sugar
- Take 1 teaspoon vanilla extract
- Make ready 1/2 cup toffee bits, I used Health Bits Toffee Bits
This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert. Enjoy this Apple Pie with its pastry crust, apple filling, and delicious crumble topping. Apple Crumble Pie is made with a tender crust that is filled with juicy, spiced apples and topped with a delicious, buttery streusel topping. This homemade dutch apple pie is easier to make than a classic.
Steps to make Apple Crumble Pie:
- Fit pie pastry in 9 inch pie pan and refrigerate while preparing filling and topping
- Place apple slices, lemon juice and sugar in a bowl and toss to coat
- Heat butter in a large skillet, add apples with all juices in bowl and cook on medium heat, stirring often until apples are tender but still holding their shape
- Add cinnamon, flour and salt and stir just until blended, less than 1 minute
- Transfer apples to abowl and chill until cold. This can be done up to two days before baking the pie.
- ,Make Crumb Topping
- In abowl combine flour, brown sugar, granulated sugar, vanilla, toffee bits and spices. Mix to blend
- Add melted butter and stir with a fork to make crumbs
- Assemble and Bake Pieun
- Preheat the oven to 425. Line a baking sheet with foil
- Spoon cooled apple filling into pie shell
- Evenly top with Crumb Topping, place on foil lined pan and bake 30 to 40 minutes until golden and bubbling. Cool on rack
- Serve with vanilla ice cream or whipped cream
A simple, crumble-top deep dish apple pie! This was by the best apple crumble I ever had. My pie didn't out like a pie, more like a cobbler. But we're not mad about it. I can't figure out why it did though.
So that’s going to wrap this up for this exceptional food apple crumble pie recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!