Chocolate Chip Chunky Monkey Pecan Chewies
Chocolate Chip Chunky Monkey Pecan Chewies

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, chocolate chip chunky monkey pecan chewies. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Form into balls and place on ungreased cookie sheet. Cream together the butter, sugar, then add the eggs and vanilla. Blend in the cocoa and add baking soda, salt and blend well.

Chocolate Chip Chunky Monkey Pecan Chewies is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chocolate Chip Chunky Monkey Pecan Chewies is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook chocolate chip chunky monkey pecan chewies using 7 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Chip Chunky Monkey Pecan Chewies:
  1. Take 1/2 cup butter flavored shortening
  2. Get 1 1/3 cup light brown sugar
  3. Get 2 eggs
  4. Make ready 1 tsp vanilla
  5. Take 1 1/2 cup self rising flour
  6. Prepare 1 1/2 cup chopped pecans or walnuts
  7. Make ready 1 cup chocolate chips. Can use white or 1/2 cup each. Also good with butterscotch chips

And a must try for bourbon lovers! Yesterday I made a batch of blueberry bourbon hand pies and realized upon cleaning up that our bottle of bourbon was almost empty. Melted butter, more brown sugar than white sugar, and an extra egg yolk guarantee the chewiest chocolate chip cookie texture. Big chocolate chunks promise chocolate in every single bite.

Instructions to make Chocolate Chip Chunky Monkey Pecan Chewies:
  1. Preheat oven to 350.
  2. Cream together the shortening and sugar.
  3. Add eggs and vanilla. Mix well.
  4. Add dry ingredients until mixed well.
  5. Spray a 8 or 9 inch round baking pan with non stick cooking spray, lightly.
  6. Press dough evenly into pan.
  7. Bake at 350 for about 9 to 15 minutes. Depending on oven. Keep a check and don't over cook.
  8. I always cook mine until still soft and remove from oven and let residual heat finish cooking. I like a chewy cookie bar.
  9. Let cool slightly before cutting.
  10. Cut into wedges, squares or individual cookies.
  11. You can also put in square baking dish, or roll into 2 inch balls and place 2 inches apart if you like.
  12. The smaller the pan, the thicker the bars. Cook according to thickness.
  13. Can use half unsalted butter and half shortening. (Thanks for the input on this deneen.flowers1 )

If using crescent dough, firmly press perforations to seal. Sprinkle with sugar mixture and chocolate chips. Place butter in a large microwave safe bowl. Add both sugars to melted butter and stir until combined. Add salt, vanilla, and eggs, stirring until smooth.

So that’s going to wrap this up for this exceptional food chocolate chip chunky monkey pecan chewies recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!