Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, pickled cucumber. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Pickled Cucumber is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Pickled Cucumber is something that I have loved my entire life.
A pickled cucumber, most often simply called a pickle in the United States and Canada, is a cucumber that has been preserved and flavored in a solution of vinegar, brine, often with spices, sugar, or other flavorings. Pickled cucumbers, or easy called pickles, can be preserved in two ways: vinegar or brine. The vinegar version is more popular in United States, but in Eastern Europe, fermented cucumbers in.
To begin with this recipe, we have to prepare a few components. You can cook pickled cucumber using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Pickled Cucumber:
- Take cucumber
- Prepare to taste:
- Take Black pepper
- Prepare White sugar
- Get White vinegar
- Take little bit of salt
- Get little bit hot water
Pickling cucumbers is a good, not to mention tasty, way to safely preserve them. When we can't pick fresh cucumbers out of the garden during winter, it's nice to be able to pull a jar of pickles out of the. Watch How to Make Japanese Pickled Cucumbers. Crunchy and refreshing Japanese pickled cucumber made with just a few simple ingredients, salt, sugar, and Japanese mustard.
Steps to make Pickled Cucumber:
- In a deep bowl add white sugar and pour just a little hot water to dissolve the sugar. Mix well.
- Then add all the remaining ings and toss well. Keep in the fridge.
Rinse off the cucumbers and wipe them dry. Pickled cucumbers are so versatile and delicious! They pair well with salads, sandwiches, mains and can be served as a side dish or a snack. These pickled cucumbers will be ready overnight. Chinese pickled cucumbers add a refreshing taste to any meal, are great as a snack all on their own, and can be ready overnight!
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