Stir fried Main noodles
Stir fried Main noodles

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, stir fried main noodles. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Stir-fried noodles in a skillet: A wok is preferred over a skillet for this recipe because the amount of ingredients can make stir-frying in a skillet tricky. If you use a skillet, stir-fry the meat and vegetables on their own, transfer them to a plate, then stir-fry the noodles and the sauce. Chow mein is a westernized form of Chinese food best described as stir-fried noodles with a variety of toppings.

Stir fried Main noodles is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Stir fried Main noodles is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have stir fried main noodles using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stir fried Main noodles:
  1. Take Pre cooked lo or chow main noodles or something similar (2 cups)
  2. Get Veggie oil (to coat pan)
  3. Get 1 cup cabbage chopped to sliver stripps
  4. Make ready 1 cup bean sprouts
  5. Prepare 2 eggs beaten (more if you like)
  6. Get Couple shoots of chopped chives
  7. Get 1 tsp hoisen sause
  8. Take 2 table spoons soy sauce (more or less to taiste)
  9. Make ready Cubbed spam or any protein on hand
  10. Get 1-2 tsp Optional (korean red pepper paste)
  11. Take 1 tsp Optional (seseme seed oil)

Look for sesame-ginger stir-fry sauce in the Asian foods section of the grocery store. If you prefer a vegan sauce, read the labels carefully. In a large skillet, heat oil over medium-high heat. Add chicken mixture; stir-fry until no longer pink.

Instructions to make Stir fried Main noodles:
  1. Start by medium heat oil, add cooked cold noodles,
  2. Once they start to get flexable make a hole in middle and add cabbage, brown a little then the bean sprouts,
  3. Again make a hole and brown spam or choice of protein, again make a hole and cook scrambled eggs.
  4. Reduce or turn off heat and add soy and hoisen sauce (if like a little spicy add red pepper paste). Top with chives and serve.

Stir in sauce mixture and spinach. Drain noodles; add to skillet and toss to combine. Cook and stir just until spinach is wilted. Increase heat to high and add purple cabbage, Chinese broccoli (or Napa cabbage), and carrots. Everyone loves stir fried noodles but not when they stick to your wok.

So that is going to wrap this up for this special food stir fried main noodles recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!