Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, tuna noodle casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Reviews for: Photos of Campbell's® Tuna Noodle Casserole. Tuna noodle casserole is a family favorite that is filled with noodles, vegetables and tender chunks of tuna fish. All baked together in one pan!
Tuna noodle casserole is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Tuna noodle casserole is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook tuna noodle casserole using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tuna noodle casserole:
- Get 2 can 4.5 oz tuna, in oil drained
- Take 1 can 10.5 oz cream of mushroom soup
- Make ready 1 can Sweet peas (more or less)
- Prepare 8 oz egg noodles
- Prepare 2 cup shredded cheese, I used casserole blend.
- Get 1 envelope Ritz crackers more or less.
- Take 1 ground black pepper
- Prepare 1 salt
Homemade Tuna Noodle Casserole made from scratch with shell noodles, peas, tuna, celery, a delicious creamy white sauce, and crushed crackers on top. Tuna Noodle Casserole With Mushrooms The Spruce Eats. Tuna-Noodle Casserole Better Homes and Gardens. One glance at this tuna noodle casserole as it comes out of the oven, golden and bubbly, and your family will be sold.
Steps to make Tuna noodle casserole:
- Pre-heat the over to 350
- Boil the egg noodles as directed, and drain.
- Mix the tuna, cream of mushroom soup, and peas together adding the noodles at the end
- Add cheese to the top then cover woth Ritz Cracker crumbs
- Place in oven for 20 minutes covered, then 20 minutes uncovered or until brown.
Tuna noodle is at heart an easy, thrifty casserole, with a base of tender egg noodles, savory gravy, sweet peas, and delicate flakes of tuna (bonus points if it has a crispy, cheesy top). Tuna Noodle Casserole is an old fashioned recipe made with canned tuna, veggies, and noodles with a crispy top and a creamy center. It's an American classic comfort food. Fold in the tuna, followed by the cooked egg noodles and shredded cheddar cheese. This healthy tuna noodle casserole is super easy, absolutely delicious, and the last tuna noodle casserole recipe you'll ever need!
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