Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, creamy,fresh tomato chicken. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Fresh roma tomatoes, garlic and basil simmered in olive oil and butter till the tomatoes completely break down into a nice creamy consistency that coat every bit of the chicken. I like to add a little bit of cream towards the end to give this dish a luscious consistency. This creamy tomato basil chicken recipe has tender chicken and plenty of garlic in a delicious fresh tomato and basil cream sauce.
Creamy,fresh tomato chicken is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Creamy,fresh tomato chicken is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have creamy,fresh tomato chicken using 21 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Creamy,fresh tomato chicken:
- Make ready 3 large or 5 small Chicken breast boneless skinless
- Prepare 3 table spoons butter unsalted
- Get Seasoning as you wish I used
- Prepare 1 tsp garlic salt
- Make ready 1/8 tsp smoked paprika
- Make ready 1 tsp butter flavor optional
- Get 1/4 tsp onion powder
- Take 1 small tomato just the juice cut a small part to drain
- Make ready Salt/pepper
- Make ready Cream
- Get 1/3 cup butter unsalted melted
- Make ready 3/4 cup milk not cold room temp
- Make ready Season to flavor I use
- Get 1 tsp butter flavor
- Prepare 1/4 tsp garlic salt
- Prepare 3 tsp tomato basil
- Take 1/2 tsp smoked paprika
- Prepare Sprinkle of all-purpose seasoning
- Make ready 1/4 tsp basil
- Take 1/2 any color pepper
- Get Optional tomato juiced
QUICK & SIMPLE INGREDIENTS - It's an incredibly easy recipe with simple ingredients. Perfect for a cozy weeknight dinner. It's made with chicken thighs, onions, garlic, spices, fresh spinach, canned tomatoes, and butter. Kick Your Pasta Craving to the Curb.
Steps to make Creamy,fresh tomato chicken:
- Start with either one first I did the chicken so the milk cld come to room temp add your butter for the chicken melt completely pat chicken dry place in butter and flip so both sides have butter add seasonings for chicken here
- If you wish to cut a small hole and squeeze the juice from tomato over chicken cover w lid after about 10 mins on lower setting flip pouring juice from pan over chicken recover and let continue to cook until fully reached internal temp
- Set aside chicken put butter, in pan on low heat till melted slowly stir in milk
- Add seasoning let sit on low heat dont stir till it has tiny bubbling, by the time you are done w seasoning shld be ready to stir
- Add additional veggies here I did a tomato tht I juiced and a pepper this way I can tell the kids its peppers not tomatoes 🙄 stir well and until it is lightly bubbling remove from heat add chicken back to the mix with all the juice bring up to tempature needed serve over rice, or with roasted veggies kids and hubby never know 😉
- Top w cheese of wish basil fresh spinach etc possibilities are endless and delicious
Creamy, tomato-y, cheesy meals are definitely our kryptonite. Usually, they come in the form of some sort of baked pasta dish—baked penne alla vodka or easy stuffed pasta shells, or regular old lasagna, we're really not picky. Which sauce is best for this creamy chicken recipe. I made this creamy Italian chicken in a store-bought tomato-basil sauce but you can use homemade tomato sauce if you have available. A great alternative would be marinara sauce.
So that is going to wrap it up for this special food creamy,fresh tomato chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
