EASY orange chicken and fried rice
EASY orange chicken and fried rice

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, easy orange chicken and fried rice. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

EASY orange chicken and fried rice is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. EASY orange chicken and fried rice is something that I’ve loved my whole life. They’re fine and they look fantastic.

Just before the chicken is done cooking, heat up the sauce packets in the microwave and toss with the finished chicken. Together, the three transform into one seriously awesome riff on chicken fried rice. Place the cut up chicken in a foil lined baking dish, skin side up.

To begin with this particular recipe, we must first prepare a few components. You can cook easy orange chicken and fried rice using 14 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make EASY orange chicken and fried rice:
  1. Take for the chicken:
  2. Prepare 2 boneless skinless chicken breasts cut into one inch cubes
  3. Prepare 2 cups flour
  4. Prepare 3 eggs
  5. Make ready 1/2 teaspoon pepper, salt and garlic powder
  6. Get 1 bottle Panda Express orange sauce
  7. Take For the rice:
  8. Take 1 tablespoon oil
  9. Make ready 1 egg
  10. Make ready 2 cups white rice (rinsed, cooked and cooled completely)
  11. Prepare 1/3 purple onion finely diced
  12. Make ready 1/2 cup carrots diced fine
  13. Take 1 tablespoon butter
  14. Get 2-3 tablespoons soy sauce or oyster sauce

To quickly cool warm rice, spread it out on a large baking sheet and refrigerate while you prep the rest of your ingredients. For Oven Orange Chicken: Place the fried chicken into a baking dish and pour the sauce over. Handy Tip: Place a colander of broccoli florets right on top of the pot when simmering the chicken in sauce. Stir in chicken, salt and pepper.

Steps to make EASY orange chicken and fried rice:
  1. Heat fryer to 375, Mix spices with flour and dip chicken in flour egg then flour and fry until golden brown and floating. Toss in orange sauce.
  2. Heat a pan up to high heat and put oil in pan with carrots and onion. Cook until tender. slide to the side of the pan and crack your egg in and scramble. Stir it all together and place in a bowl. Place butter in pan and fry rice until brown and add in egg and veggies and soy sauce.

Add eggs and vegetables; heat through, breaking eggs into small pieces and stirring to combine. Adding a touch of Sesame oil to the olive oil adds flavor, and doesn't add much cholesterol or fat. Also, most Chinese restaraunts use batter-dipped chicken as opposed to this recipe's use of marinade and flour, making it a -much- healthier choice than ordering out. All in all, fantastic variance on the Orange Chicken recipe. Orange chicken is always great, but it's even better paired with sticky rice balls and fried to golden brown perfection.

So that’s going to wrap this up with this special food easy orange chicken and fried rice recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!