Simply Baked chicken breasts
Simply Baked chicken breasts

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, simply baked chicken breasts. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Simple baked chicken breasts seasoned with a little salt and Creole seasoning is quick and easy to prepare for weeknight dinner. In a small bowl, combine brown sugar, garlic powder, paprika, salt, and pepper. Drizzle oil all over chicken and generously coat with seasoning mixture, shaking off excess.

Simply Baked chicken breasts is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Simply Baked chicken breasts is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have simply baked chicken breasts using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Simply Baked chicken breasts:
  1. Take 4 chicken breasts
  2. Take 1 tsp chicken bouillon granules or 1 bullillon cube
  3. Make ready 1/2 cup boiling water
  4. Take 1/2 tsp parsley flakes
  5. Take Seasoned salt
  6. Make ready Lemon pepper
  7. Prepare 4 Tbsp melted butter

Turn this into a meal with a creamy cucumber salad! A wonderful baked chicken recipe that's quick and easy! Using just a few handy ingredients, create a delicious main dish, that also makes great leftovers - if there are any! Serve with a salad and pasta or rice for a quick, scrumptious dinner.

Instructions to make Simply Baked chicken breasts:
  1. Place chicken in baking pan skin side up
  2. Brush each breast with melted butter
  3. Season to taste with seasoned salt and lemon pepper
  4. Disolve chicken bouillon in boiling water
  5. Add parsley to boiling water and stir
  6. Pour boiling water mixture into bottom of pan
  7. Bake at 350 degrees for 60 to 90 minutes. Baste every 20 minutes while cooking.
  8. Serve au jus or with pan gravy

Baking chicken is an easy way to cook chicken for recipes listing cooked chicken as an ingredient or to add protein to pasta, salads, or grain-based side dishes for a simple meal on busy weeknights. Plus, baked chicken breast stores remarkably well, which means it's great for make-ahead meals. How To Bake Chicken Breasts: Alright, so here's the secret! I'm telling you — this step is an absolute must for anytime you want to bake chicken breasts in the oven. Brining chicken is super-easy, it makes your chicken extra juicy, and best.

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