Honey Glazed Red Potatoes
Honey Glazed Red Potatoes

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, honey glazed red potatoes. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Honey Glazed Red Potatoes is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Honey Glazed Red Potatoes is something that I’ve loved my entire life. They are fine and they look wonderful.

UPDATE: It's perfect (nice glaze) w/o being too sweet, but you should mix it a few times while baking so what has become a liquid can be reapplied and the potatoes on the top aren't dry. Delicious chicken piccata with a tangy lemon beurre blanc sauce, served with a side of honey glazed red potatoes. This Honey Glazed Potatoes recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

To get started with this recipe, we must first prepare a few ingredients. You can cook honey glazed red potatoes using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Honey Glazed Red Potatoes:
  1. Get 3 lb red potatoes
  2. Get 2/3 cup honey
  3. Make ready 1 stick butter
  4. Take 1 pinch salt
  5. Make ready 1 tbsp allspice

In a small saucepan or the microwave stir together butter, honey and lemon juice until butter melts. Pour butter mixture over the sweet potatoes; toss well to coat. Place the sweet potatoes in a medium-sized bowl and mix with honey, cinnamon, nutmeg, coconut oil, salt and pepper until well coated. Once ready, place the sweet potatoes in a serving dish and add an additional drizzle of honey and a sprinkle of cinnamon if desired.

Instructions to make Honey Glazed Red Potatoes:
  1. Cover potatoes with cold water by two inches. Add a pinch of salt. Boil until potatoes are easily pierced with a paring knife. Drain.
  2. Slowly melt butter in a saute pan. Add allspice. Heat until browned, no further.
  3. Toss potatoes with spiced butter and a pinch of salt in a mixing bowl. Add honey. Toss.
  4. Variations; Pumpkin pie spice, cardamom, cinnamon, clove, nutmeg, ginger, lemon, lime, maple, brown sugar, rum

Everyone loves red skin potatoes smothered in a buttery brown sugar glaze! This recipe is based off of one of our favorite side dishes - Brown Sugar Glazed Carrots. If you love to have potatoes on the side, you'll definitely like roasted red potatoes and garlic mashed red potatoes as well! With only FOUR ingredients required, this With only FOUR ingredients required this red potatoes recipe is so simple to make. Everyone loves red skin potatoes smothered in a buttery brown sugar glaze!

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