Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cheeze potatos. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Cheeze potatos is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Cheeze potatos is something that I’ve loved my whole life.
Enjoy golden, crispy fries, tater tots and hash browns. In a large nonstick skillet, cook potatoes in butter until crisp-tender and lightly browned. Pour milk over all; cover and cook until milk is absorbed.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cheeze potatos using 6 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Cheeze potatos:
- Prepare Bag red skin potatos (small bag)
- Take Olive oil
- Get Garlic powder
- Prepare Salt
- Take Cheese
- Prepare Foil
This potato casserole will elevate any meal into a feast. Serve this rich, savory side dish with glazed ham, baked chicken legs or roasted pork tenderloin. Cheesy Potato Ingredients You can't go wrong with cheese and crispy potatoes. Spinach-Artichoke Baked Potatoes A combination of velveeta cheese plus some cheddar cheese sprinkled on top gives these Cheesy Potatoes plenty of cheese flavor.
Instructions to make Cheeze potatos:
- Scrub potatos clean
- Dice potatoes
- Add olive oil and salt toss in bowl to evenly coat potatos.
- Lay potatoes out flat in foil
- Seal potatoes in foil. Make a top cover for easy access to open and add cheese when ready.
- Slow cook oven 350° 40 minutes check periodically.
- I chopped up some coulbyjack cheese today. Can use any cheese you like.
- Add your cheese to the potatoes and put back in oven to melt.
- Enjoy!
The potatoes are first boiled until tender. You can use any type of potato. Peel them and cut them into bite-sized pieces. Once tender, drain them well and place them in a baking dish. Beat in the cream cheese, sour cream, milk, garlic salt and chives until well blended.
So that’s going to wrap this up for this special food cheeze potatos recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
