Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, crispy cheese topped baby potatoes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crispy Cheese Topped Baby Potatoes is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Crispy Cheese Topped Baby Potatoes is something that I have loved my whole life. They’re nice and they look wonderful.
Boiled until tender in chicken broth and seasoned while Arrange potatoes in a single layer, cut side down, on top of cheese mixture. Press down to insure potatoes are flat and in contact with cheese layer. Remove from the water and drain on a towel.
To get started with this recipe, we have to first prepare a few components. You can have crispy cheese topped baby potatoes using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Cheese Topped Baby Potatoes:
- Make ready 1 pound baby red and Yukon gold potatoes. Boiled until tender in chicken broth and seasoned while
- Prepare hot with siracha salt, black pepper and granulated garlc
- Prepare 1 /2 teaspoon siracha pepper
- Prepare 2 tablespoons fresh grated Romano cheese
- Take 3 tablespoons finely shredded extra sharp cheddar chees
- Prepare 3 tablespoons butter
Good recipe steam then lightly fry. I added a bit of minced garlic instead and fresh Italian parsley. Kosher salt or coarse salt also worked well with this potatoes. Cubed Yukon Gold potatoes would be an option just in case you do not have baby potatoes.
Instructions to make Crispy Cheese Topped Baby Potatoes:
- Slice cooked potstoes
- Melt butter a skillet add sliced poratoed
- Cook until golden
- Place on foil lined oven proof plate
- Sprinkle on Romano and cheddar chees
- Bake in a preheated 400 oven until cheese melts, serve hot
Cover, place over medium-high heat and bring to a boil. Mix until everything is well combined then add the potatoes and fold to coat. Add the bacon and mix to combine. Pour the potato mixture into the prepared pan and spread so the potatoes are even. If you'd like to, you can also sprinkle some grated Parmesan cheese over the top whilst they're hot from the oven, before serving.
So that is going to wrap this up for this special food crispy cheese topped baby potatoes recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
