Apple-Sweet Potato Hash
Apple-Sweet Potato Hash

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, apple-sweet potato hash. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

In a bowl toss sweet potato with olive oil (enough to thoroughly coat). Coat a skillet with olive oil (just enough to cover the bottom), add onion and apples and sprinkle with salt. This sweet & savory apple sweet potato breakfast hash cooks in one skillet, so clean up is a breeze!

Apple-Sweet Potato Hash is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Apple-Sweet Potato Hash is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have apple-sweet potato hash using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Apple-Sweet Potato Hash:
  1. Take 1 sweet potato, peeled and cubed
  2. Prepare 1/2 cup red onion, medium diced
  3. Make ready 1 Granny Smith apple, peeled/cubed
  4. Get 1 Red delicious apple, peeled/cubed
  5. Get 1/2 cup pecans roughly chopped/toasted
  6. Get 1 tsp ground cinnamon
  7. Take 1/4 c brown sugar
  8. Get 1 tsp kosher salt
  9. Take 3 tbsp butter
  10. Get 1/2 cup raisins, plumped in warm water-optional

Set aside in a covered bowl. Caramelized Sweet Potato Hash Browns using Japanese sweet potatoes, pink lady apples, and ghee, for a delicious and healthy sweet/savory combo for breakfast or anytime! Gluten free, grain free, dairy free, soy free, refined sugar free. Sweet Potato Hash with Sausage & Apples is a good-for-you delicious, easy breakfast recipe to help you eat healthy in the new year!

Steps to make Apple-Sweet Potato Hash:
  1. Peel and dice sweet potato and red onion. Pan spray or add olive oil and Put on a sheet pan to roast for 15-18mins or until just tender. Set aside.
  2. Roughly chop and toast pecans 5-8 min. Set aside. Sauté apples, butter, cinnamon, salt and brown sugar. Begin to swirl around in pan until apples are just soft. Add roasted sweet potato, onion, toasted pecans and raisins to coat in pan sauce. Serve immediately.

You're going to love this apple sweet potato brussels breakfast hash. Uncover and add in the brussels sprouts, sausage, apples, and all of the spices. On a large rimmed baking sheet, toss sweet potatoes with bell peppers, onion, garlic, and oil. Season with salt, pepper, and paprika. These warm seasonal apples make a great side dish for breakfast, lunch or dinner.

So that is going to wrap it up with this exceptional food apple-sweet potato hash recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!