Sausage and Yellow Squash Casserole
Sausage and Yellow Squash Casserole

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sausage and yellow squash casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Tender squash, gooey cheese and crunchy crackers make this a memorable side dish or a hearty main course. This is a great dish that can be made with low-fat ingredients and is still just as good! Reviews for: Photos of Yellow Squash Casserole.

Sausage and Yellow Squash Casserole is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Sausage and Yellow Squash Casserole is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook sausage and yellow squash casserole using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sausage and Yellow Squash Casserole:
  1. Take 3 pounds yellow squash
  2. Take 1 pound sausage
  3. Make ready 1 cup cornflakes
  4. Prepare 1-1/2 cup crushed butter crackers
  5. Get 1 teaspoon Pink Himalayan salt
  6. Get 1 teaspoon ground black pepper
  7. Prepare 15 ounce evaporated milk
  8. Prepare 1 small diced onion
  9. Prepare 2 large eggs
  10. Get 1/2 cup crushed butter crackers
  11. Get 1/2 cup crushed cornflakes

Zucchini and Yellow Summer Squash - Feel free to use all yellow squash or all zucchini if that happens to be what you have. Here's our lightened rendition of a traditional yellow squash casserole; it's just as delicious just minus the guilt! Cook sausage, onion, and garlic in a large nonstick skillet over medium-high heat until browned, stirring to crumble. Best Squash Casserole Recipe with Yellow Squash.

Steps to make Sausage and Yellow Squash Casserole:
  1. Preheat oven 350 degrees Fahrenheit
  2. Wash the squash
  3. Dice the onion and put in a pan with the sausage. Brown in the pan.
  4. Slice the squash and add to the sausage and onions
  5. Mix the milk, cheese, 1-1/2 cup crushed butter crackers, 1 cup cornflakes, eggs, salt, and pepper.
  6. Add Milk mixture to the squash and sausage mixture.
  7. Add the rest of the crushed cornflakes and Butter crackers on top.
  8. Bake for 1-1/2 hours when you take it out of the oven it should not jiggle. It will wriggle if it's done. It should be firm but not soupy.
  9. Serve I hope you enjoy!

How We Make Summer Squash Cornbread Casserole, The Best Southern Cooks use Simple Ingredients. These squash casserole recipes are exactly what you need on those busy weeknights. You'll love these easy, fast, and healthy casseroles—and so will your pickiest family Sausage and Peppers Spaghetti Squash Casserole. Put a spin on a favorite Italian dinner. Get the recipe at Smile Sandwich.

So that’s going to wrap it up for this exceptional food sausage and yellow squash casserole recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!