Mince pork and salted fish
Mince pork and salted fish

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mince pork and salted fish. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

This Minced Pork w/ Salted Fish is a really easy and yummy dish. In fact, it's so simple that I would never order this when eating outside unless of course. Steamed minced pork with salted fish using mui heong salted fish.

Mince pork and salted fish is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Mince pork and salted fish is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have mince pork and salted fish using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Mince pork and salted fish:
  1. Make ready Minced pork
  2. Make ready 1 piece fish from the jar
  3. Get Ginger
  4. Take Chilli

The Mui Hiong turns easily into a paste when you press it with. Dong Cai Steamed Minced Pork (冬菜蒸猪肉饼), also known as Tianjin preserved vegetable or Tung Choy,this is the original favourite in many Chinese homes. Mei Cai Steamed Minced Pork (梅菜蒸猪肉饼) uses preserved Chinese mustard. You can choose either sweet (left) or salted (right).

Steps to make Mince pork and salted fish:
  1. Marinate with ingredients above
  2. Steam for 7 mins. 10 mins too Long; makes the meat tough

View top rated Minced pork and salted fish recipes with ratings and reviews. spinach, silver fish, mince pork and some pepper, salt and sugar - for marinate and to. My Basil Leaf Steam Cooked Minced Pork With Salted Fish. For the Chinese salted fish, choose a thick, moist and fleshy piece, rather than a chunk that's dry and bony. The minced pork shouldn't be too lean Thoroughly combine the pork with the soy sauce, rice wine, sesame oil, salt and cornstarch, then mix in the salted fish, lotus root, ginger and spring onion. This easy to prepare Minced Pork and Salted Egg Congee is comfort food for the soul.

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