Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, banana pancakes. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes. They're not as delicious as when they're fresh.
Banana Pancakes is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Banana Pancakes is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook banana pancakes using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Banana Pancakes:
- Make ready mashed banana
- Make ready eggs
- Take flour
- Get baking powder
- Prepare kosher salt
- Prepare vanilla extract
Everyone Loves These Pancakes That Are Perfect Topped With Nutella, Chocolate Syrup Or Even Buttermilk Syrup. This stack of banana pancakes pretty much sums up my ideal Saturday morning. This banana pancake recipe yields gloriously fluffy pancakes, even though they're made with These banana pancakes are perfect for lazy weekends, and reheat well for busy weekday breakfasts. Have you ever woken up on a lazy Sunday morning craving something sweet and delicious?
Steps to make Banana Pancakes:
- Mash your banana, if you know what I mean. Oh stop it, get your mind out of the gutter, Nick. Anyways, in a medium sized bowl, you want to use a fork and mash it into as fine a paste as you can. Try to leave no chunks.
- Mix in flour, baking powder, salt, and vanilla extract. Mix mix mix. Then mix in the eggs. Mix some more! Keep mixing until your arm gets tired (roughly 48 hours of mixing with no rest or bathroom breaks).
- Take a smoke break. You must be tired after all that mixing.
- Get your pan on the stove, throw it up to medium. Use some butter to lube up that bad boy. He’s been a naughty frying pan, and you’re gonna punish him by dropping in some of that banana pancake mix in the middle of the pan, roughly 1 1/2 - 2 tbsp. Let it spill down the bowl so it forms a nice, round, even shape.
- Cook it on that side quickly, give or take a minute. You want to see the edges start to form. Then get a nice spatula to slide underneath, and flip that sonofagun. Cook it again for another minute, then add it to a plate.
- Drop in the rest of the pancake mix and repeat step 5.
- I like to drizzle some condensed milk on top, that’s my recommendation. But you do what you want, I’m not your real Dad. You were adopted.
- Enjoy!
You may also freeze banana pancakes - separate each pancake with parchment paper and then place them in a freezer-safe bag and seal. Reheat in the microwave until hot. My banana pancake game is strong though, and the texture of these is absolutely spot on. If you aren't into bananas though, check out my Vegan Pancakes for One , my Gingerbread Pancakes. Banana Pancakes are fluffy and perfectly sweet.
So that is going to wrap it up for this exceptional food banana pancakes recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
