Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fitness recipe: upside-down banana-coconut cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fitness Recipe: Upside-down Banana-Coconut Cake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Fitness Recipe: Upside-down Banana-Coconut Cake is something that I’ve loved my entire life. They are fine and they look fantastic.
If you are one of the lovers of sweet recipes, you should definitely try our banana coconut upside-down cake with a low number of calories that will supply your body with a dose of energy. You don't need a lot of ingredients to make this recipe and you will surely score with your friends. Learn how to make Banana-Coconut Upside-Down Cake.
To get started with this particular recipe, we must first prepare a few components. You can cook fitness recipe: upside-down banana-coconut cake using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fitness Recipe: Upside-down Banana-Coconut Cake:
- Prepare Ripe Bananas
- Make ready Coconut Filings
- Get Greek yoghurt
- Get Coconut Sugar
- Make ready Vanilla Custard Powder (omitted)
- Get Eggs
- Make ready Coconut Oil Spray
I've never been a huge chocolate person, but I have a weakness for anything with coconut or fruit. This upside-down cake is easy to make and redolent of my favorite street food. I can't have bananas, coconut, and sesame together in one dish and Plus we have the natural sweetness of the bananas. I love eating this with a cup of tea.
Instructions to make Fitness Recipe: Upside-down Banana-Coconut Cake:
- You will need a 20 cm diameter cake mold to make the fitness cake. First, you spray a little coconut oil into the baking mold, then sprinkle the bottom evenly with coconut sugar.
- Mix the remaining 150 g bananas, eggs and yoghurt. - Pour the kneaded mixture into a bowl, add the coconut fillings, vanilla pudding powder and mix thoroughly.
- You can indeed skip the custard powder, but the baked dough with the custard powder will have a finer texture.
- The prepared dough is poured into a cake mold, placed in an oven and baked at 180 ° C for about 25 minutes.
- After baking, gently turn the cake on a plate and let it cool. - Enjoy!
If you live in an area with burro bananas, the traditional choice for. See great recipes for Fitness Recipe: Upside-down Banana-Coconut Cake too! Instagram: @sabrina.at.gym I know, I know, I know … Everyone comes with how can you schedule your free time during the corona quarantine. This scrumptious banana coconut upside-down cake is perfect for anyone who flips over cake mix hacks. Caramelized bananas and coconut glaze a moist yellow cake.
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