Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, wagamama style- prawns and salmon fire crackers 🔥🥢. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Wagamama style- Prawns and salmon Fire Crackers 🔥🥢 is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Wagamama style- Prawns and salmon Fire Crackers 🔥🥢 is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook wagamama style- prawns and salmon fire crackers 🔥🥢 using 31 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Wagamama style- Prawns and salmon Fire Crackers 🔥🥢:
- Make ready 1 bag frozen prawns
- Take 2 pieces fillet salmon sliced into bite-size chunks
- Make ready 1 tbsp oil
- Prepare 1 medium white onion peeled and sliced into wedges
- Make ready 1 red bell pepper seeds removed, chopped into chunks
- Make ready 1 green bell pepper seeds removed, chopped into chunks
- Make ready 1 handful green beans
- Prepare 1/2 cauliflower cut into bite size
- Get 1 handful snow peas
- Take 2 big dry red chilli, roast in oven for 2-3 min and chopped in chunks
- Get 2-3 spring onions chopped
- Make ready 1 clove garlic (finely chopped)
- Take splash water optional
- Prepare Sauce base
- Get 1 tsp chilli flakes
- Prepare 2 tbsp sriracha sauce
- Get 2 garlic cloves peeled and minced
- Take 1 tbsp oil
- Take 4 tbsp brown sugar
- Make ready 3 tbsp light soy sauce
- Make ready 2 tbsp dark soy sauce
- Make ready 2 tbsp ketchup
- Prepare 1 tbsp rice wine vinegar
- Get 1 tbsp tamarind paste or lime juice
- Make ready 1 tbsp fish sauce
- Get Pinch ground white pepper
- Take Serve with
- Take Boiled jasmine rice or Japanese rice
- Take Some shichimi powder (optional)
- Make ready 1 tbsp mix black and white sesame seeds
- Prepare Wedges of lime
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Steps to make Wagamama style- Prawns and salmon Fire Crackers 🔥🥢:
- Mix all sauce base together
- Medium heat non stick wok or pan, add cooking oil and garlic, add prawns and salmon, let them cook for a few min.
- Add all the vegetable in and stir well, add your sauce and let them cook for another 5-8 min, mix well.
- Serve with rice and sprinkle on top with shichimi powder, sesame seeds and a wedge of lime.
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So that is going to wrap this up with this exceptional food wagamama style- prawns and salmon fire crackers 🔥🥢 recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
