Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, moroccan prawn rice spice bowl. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Moroccan prawn rice spice bowl is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Moroccan prawn rice spice bowl is something that I have loved my entire life.
Stir in the prawns, chickpeas and rice and cook until heated through. Serve scattered with the coriander and some extra harissa and lemon wedges on the side. This Moroccan-style rice dish couldn't be easier, just heat, stir and eat!
To begin with this recipe, we have to first prepare a few ingredients. You can cook moroccan prawn rice spice bowl using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Moroccan prawn rice spice bowl:
- Make ready prawns, ready to eat
- Make ready chickpeas
- Take spring onions, chopped up
- Prepare harissa paste
- Take chicken stock
- Prepare Turmeric
- Take Rice ready to eat
Just before serving fluff the couscous mixture up. These saucy, spiced chickpea bowls are all the proof you need that comfort food can also be healthy. Chickpeas are braised in a tomato sauce spiced with a Keep the minty yogurt sauce stored in a separate container and drizzle it over the bowl before heading out in the morning or just before serving. Sprinkle with Seasoning; toss to coat well.
Steps to make Moroccan prawn rice spice bowl:
- Chop up spring onion and fry in pan for 1 minute
- Add the harissa, turmeric and chicken stock for 2 minutes
- Stir in chickpeas, rice and prawns and cook until heated through
- Add some coriander and serve, voila!
The prawns can be crumbed several hours ahead of cooking. Cover and keep refrigerated until ready to cook. Dust the prawns in flour shaking off the excess. Dip the prawns into the egg, letting the excess drip back into the glass. Roll in the crumb mixture, gently.
So that’s going to wrap it up for this exceptional food moroccan prawn rice spice bowl recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
