Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, apple pie 🥧. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Apple pie 🥧 is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Apple pie 🥧 is something which I have loved my whole life.
An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. It is generally double-crusted, with pastry both above and below the filling; the upper crust may be solid or latticed.
To begin with this recipe, we have to first prepare a few components. You can have apple pie 🥧 using 15 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Apple pie 🥧:
- Get Apple pie crust
- Make ready 2 1/2 cups all purpose flour
- Make ready 1 cup unsalted butter, very-cold
- Get 1 tsp sugar
- Take 1 tsp salt
- Get 6-8 tbsps ice water
- Take Apple pie filling
- Get 5 Granny-smith Apples
- Get 1 tsp cinnamon powder
- Make ready 1 tsp nutmeg
- Prepare 1/4 cup butter
- Prepare 1 egg yolk
- Prepare 1/2 cup brown sugar
- Make ready 1/2 cup granulated sugar
- Take 1 tbsp sanding sugar to sprinkle
Nothing better than pie for breakfast, right? The Best Apple Pie Recipes on Yummly Classic Apple Pie, Apple Pie Bars, Apple Pie Smoothie. refrigerated pie crusts, butter, tart apples, sugar, flour, McCormick Apple Pie Spice. Apples are simply layered in the pie pan, with each layer sprinkled with cinnamon sugar.
Instructions to make Apple pie 🥧:
- Cut the butter into 1/2" pieces
- Mix the flour, sugar and salt
- Add butter, half at a time to the mixture, pulsing several times after each addition in the food processor
- Sprinkle the mixture with ice water. Add more ice water, one tablespoon at a time. Knead enough so that the dough holds together without cracks.
- Divide the dough into two even-sized disks. Sprinkle each disk with a little flour and wrap each one in plastic wrap and refrigerate for one hour or up to two days.
- Peel and cut apple into 1/4" pieces.
- Melt butter and add apples, cook them on medium heat for 1 minute. Add brown sugar and granulated sugar. Sprinkle nutmeg and cinnamon powder and mix. Cook until the apples have stewed and the liquid has thickened.
- Remove the pie crust from the refrigerator and let it sit for 20 minutes in order to soften to make rolling out a bit easier. Roll it into 12"circle and 1/8" thick.
- Place the crust in a pie dish and pour the cooked mixture in the centre.
- Cut the dough into even strips, /1/2" wide with a blunt knife or a pizza wheel. Place them in top of each other making lattice shape.
- Brush it with egg wash.
- Bake it in the oven at 400° F for 35 minutes. Sprinkle sanding sugar and cinnamon powder on top.
- Cut a piece and enjoy!! 🥧
This is my mother's apple pie. This is the recipe I use all the time and I love it. I also use a dash of nutmeg so if. Chilling the filled pie before baking helps it keep its shape; preroasting the apples packs in more flavor. There's no such thing as too much pie. 🥧.
So that’s going to wrap this up for this special food apple pie 🥧 recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!